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General| Appliance category | Oven |
|---|---|
| Model | H 7680 BP |
| Type | Built-in oven |
| Energy efficiency class | A+ |
| Control type | Electronic |
| Temperature range | 30 - 300 °C |
| Dimensions (H x W x D) | 595 x 596 x 550 mm |
| Cleaning | Pyrolytic cleaning |
| Power consumption | 3.6 kW |
| Color | Stainless steel |
| Oven capacity | 76 liters |
| Self-cleaning | Yes |
| Operating Modes | Conventional heat, Grill |
| Features | Cooling fan |
| Capacity | 76 l |
Describes the intended domestic use and prohibited uses, like storing flammable materials.
Details risks for children from hot surfaces, packaging material, and the open door.
Covers proper installation, maintenance, grounding, and power supply requirements.
Provides instructions on handling hot surfaces, garments, potholders, and fire safety.
Accessing help information and enabling remote app control.
Steps to connect the oven to a Wi-Fi network for smart features.
Initial setup for language, location, date, time, and voltage.
Procedure for the first heating cycle and rinsing the steam system.
Managing System Lock, Miele@home, and Remote Control.
How to start, adjust temperatures, and finish cooking programs.
Using Booster, Rapid Cooling, Keep Warm, and Crisp functions.
Step-by-step guide for starting, setting temperature, and managing steam bursts.
Overview of program categories and how to select and use them.
Guide to using the food probe for accurate cooking.
Detailed guide for using Self Clean, including preparation and interruptions.
Required dimensions and clearances for installing the oven in cabinets.
Electrical, water, and ventilation requirements for installation.
Connecting the appliance to the water supply safely and correctly.
Steps for installing the oven into its housing and securing it.
Guidelines for electrical connection, voltage matching, and grounding.
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