Miele HR1421 - Page 4

Contents
4
Cookware............................................................................................................... 36
Energy saving tips ................................................................................................. 37
Burner data ............................................................................................................ 38
Setting range.......................................................................................................... 39
Turning on .............................................................................................................. 40
Turning on the second heating zone................................................................. 40
Turning off .............................................................................................................. 40
Residual heat display........................................................................................ 40
Operating the oven ..............................................................................................
41
Energy saving tips.................................................................................................. 41
Using the oven....................................................................................................... 41
Cooling fan ............................................................................................................ 41
Preheating the oven .............................................................................................. 42
Guide to the modes..............................................................................................
43
Clock / Timer........................................................................................................
44
Turning a cooking program On / Off automatically................................................ 44
Setting the cooking time................................................................................... 44
Setting a cooking time and finish time ............................................................. 45
At the end of the cooking time.......................................................................... 46
Changing the cooking time............................................................................... 46
Deleting a cooking time .................................................................................... 47
Deleting a finish time ........................................................................................ 47
Changing the time of day....................................................................................... 48
Changing factory default settings.......................................................................... 49
System lock .......................................................................................................
52
Timer ...................................................................................................................... 54
Setting the timer ............................................................................................... 54
Bake ......................................................................................................................
56
Roast .....................................................................................................................
58
Slow Roasting ......................................................................................................
60
Broil .......................................................................................................................
62
Defrost ..................................................................................................................
64
Canning.................................................................................................................
65
Dehydrate .............................................................................................................
66
Frozen food...........................................................................................................
67