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Miele KM 540 - User Manual

Miele KM 540
76 pages
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Operating and Installation instructions
Ceramic hobs
KM 530 / KM 537
KM540/KM541/KM542/KM543
KM544/KM545/KM547/KM548
KM550/KM551/KM552/KM553
To avoid the risk of accidents or
damage to the appliance it is
essential to read these
instructions before it is installed
and used for the first time.
M.-Nr. 06 069 910
en-GB

Other manuals for Miele KM 540

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Summary

Miele Operating and Installation Instructions

Guide to the appliance

Model-specific appliance layouts

Overview of physical layouts and components for various Miele ceramic hob models.

Cooking zone and timer displays

Explanation of sensor switches and display indicators for cooking zones and timers.

Cooking zone specifications

Detailed specifications including diameter and wattage for all cooking zones across models.

Warning and safety instructions

Technical safety

Ensuring safe installation and connection by qualified personnel according to regulations.

Correct use and limitations

Guidelines for proper domestic use only and avoiding improper or dangerous operations.

Child safety measures

Precautions for preventing children from operating or accessing the appliance and its parts.

Appliance protection from damage

Advice on preventing scratches, pitting, and damage from spills, drops, or improper cleaning.

Protection from burning and scalding

Warnings about hot surfaces, residual heat, safe pan handling, and fire hazards.

Faults and additional safety notes

Guidance on handling appliance faults and important additional safety considerations.

Caring for the environment

Disposal of packing material and old appliance

Instructions for environmentally responsible disposal of packaging and the old appliance.

Before using for the first time

Initial cleaning and heating procedures

Steps for cleaning the hob before first use and initial heating to remove protective coatings.

Calibrating the sensors for optimal performance

Procedures for automatic and manual sensor recalibration to ensure accurate operation.

How the cooking zones work

Single, double, and extended cooking zones

Explanation of heating elements, overheating protection, and regulation in different cooking zone types.

Operation

Sensors and switching on

How to interact with sensors, switch the hob on, and select initial power settings.

Cooking zone control and features

Managing cooking zones, using auto heat-up, and activating extended cooking areas.

Switching off and residual heat indicators

Procedure for turning off zones and the hob, and understanding residual heat indicators.

Pan selection and energy saving tips

Advice on suitable pans, optimizing heat, and tips for energy-efficient cooking.

Safety features

Safety lock and Stop & Go function

Activating and deactivating the child safety lock and the temporary pause feature.

Automatic safety switch-off and overheating protection

How the hob automatically switches off due to long operation or excessive heat.

Timer

Timer functions and settings

Using the timer as a minute minder, automatic switch-off, and adjusting timer settings.

Cleaning and care

Cleaning procedures and spot removal

Recommended methods for cleaning the ceramic hob, removing spills, and maintaining its surface.

Programming

Customizing hob settings

How to enter programming mode and change standard factory settings.

Programming options and status codes

Overview of available programs, their statuses, and their effects on hob functionality.

Problem solving guide

Troubleshooting common operational issues

Solutions for problems like zones not heating, unexpected switch-offs, and sensor errors.

To test the power level

Measuring cooking zone performance

Procedure for testing cooking zone efficiency by measuring water boiling times.

Optional accessories

Cleaning products and E-Cloth

Information on recommended cleaning agents and cloths for maintaining the hob.

After sales service, data plate

Contacting Miele for support and service

Guidance on how to contact customer service and provide necessary appliance information.

Installation

Safety instructions for installation

Critical safety guidelines to ensure proper and safe installation of the Miele ceramic hob.

Safety distances and clearances

Mandatory minimum distances required around the hob for safe operation and heat dissipation.

Appliance dimension specifications

Precise measurements for cut-outs and fitting for all Miele ceramic hob models.

Worktop preparation and hob fitting

Steps for preparing the worktop, fixing components, and securely installing the hob.

Mains connection box placement

Guidelines for positioning the mains connection box within the kitchen unit.

Electrical connection and safety

Ensuring safe electrical hook-up, wiring codes, and earthing requirements.

Wiring diagram

Schematic representation of the hob's electrical connections for installation purposes.

Summary

Miele Operating and Installation Instructions

Guide to the appliance

Model-specific appliance layouts

Overview of physical layouts and components for various Miele ceramic hob models.

Cooking zone and timer displays

Explanation of sensor switches and display indicators for cooking zones and timers.

Cooking zone specifications

Detailed specifications including diameter and wattage for all cooking zones across models.

Warning and safety instructions

Technical safety

Ensuring safe installation and connection by qualified personnel according to regulations.

Correct use and limitations

Guidelines for proper domestic use only and avoiding improper or dangerous operations.

Child safety measures

Precautions for preventing children from operating or accessing the appliance and its parts.

Appliance protection from damage

Advice on preventing scratches, pitting, and damage from spills, drops, or improper cleaning.

Protection from burning and scalding

Warnings about hot surfaces, residual heat, safe pan handling, and fire hazards.

Faults and additional safety notes

Guidance on handling appliance faults and important additional safety considerations.

Caring for the environment

Disposal of packing material and old appliance

Instructions for environmentally responsible disposal of packaging and the old appliance.

Before using for the first time

Initial cleaning and heating procedures

Steps for cleaning the hob before first use and initial heating to remove protective coatings.

Calibrating the sensors for optimal performance

Procedures for automatic and manual sensor recalibration to ensure accurate operation.

How the cooking zones work

Single, double, and extended cooking zones

Explanation of heating elements, overheating protection, and regulation in different cooking zone types.

Operation

Sensors and switching on

How to interact with sensors, switch the hob on, and select initial power settings.

Cooking zone control and features

Managing cooking zones, using auto heat-up, and activating extended cooking areas.

Switching off and residual heat indicators

Procedure for turning off zones and the hob, and understanding residual heat indicators.

Pan selection and energy saving tips

Advice on suitable pans, optimizing heat, and tips for energy-efficient cooking.

Safety features

Safety lock and Stop & Go function

Activating and deactivating the child safety lock and the temporary pause feature.

Automatic safety switch-off and overheating protection

How the hob automatically switches off due to long operation or excessive heat.

Timer

Timer functions and settings

Using the timer as a minute minder, automatic switch-off, and adjusting timer settings.

Cleaning and care

Cleaning procedures and spot removal

Recommended methods for cleaning the ceramic hob, removing spills, and maintaining its surface.

Programming

Customizing hob settings

How to enter programming mode and change standard factory settings.

Programming options and status codes

Overview of available programs, their statuses, and their effects on hob functionality.

Problem solving guide

Troubleshooting common operational issues

Solutions for problems like zones not heating, unexpected switch-offs, and sensor errors.

To test the power level

Measuring cooking zone performance

Procedure for testing cooking zone efficiency by measuring water boiling times.

Optional accessories

Cleaning products and E-Cloth

Information on recommended cleaning agents and cloths for maintaining the hob.

After sales service, data plate

Contacting Miele for support and service

Guidance on how to contact customer service and provide necessary appliance information.

Installation

Safety instructions for installation

Critical safety guidelines to ensure proper and safe installation of the Miele ceramic hob.

Safety distances and clearances

Mandatory minimum distances required around the hob for safe operation and heat dissipation.

Appliance dimension specifications

Precise measurements for cut-outs and fitting for all Miele ceramic hob models.

Worktop preparation and hob fitting

Steps for preparing the worktop, fixing components, and securely installing the hob.

Mains connection box placement

Guidelines for positioning the mains connection box within the kitchen unit.

Electrical connection and safety

Ensuring safe electrical hook-up, wiring codes, and earthing requirements.

Wiring diagram

Schematic representation of the hob's electrical connections for installation purposes.

Miele KM 540 Specifications

General IconGeneral
BrandMiele
ModelKM 540
CategoryHob
LanguageEnglish

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