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Need help?Do you have a question about the Miele KM 5757 and is the answer not in the manual?
Explains the various displays and indicator lamps for cooking zones, including status codes.
Details the timer's functions, controls, and display indicators for managing cooking times and automatic shut-off.
Covers essential technical safety requirements for installation, electrical connection, and earthing systems.
Outlines proper usage guidelines, including built-in requirements and domestic use limitations.
Provides crucial safety advice to prevent child access and misuse of the appliance, including the safety lock.
Lists precautions to prevent physical damage to the hob, such as avoiding impacts, sugar spills, and steam cleaning.
Details risks of burns and scalding from hot surfaces and components, and safe handling practices.
Instructs on immediate actions for appliance damage or defects, including disconnection and authorised repairs.
Includes additional safety information, such as pacemaker considerations and proper food cooking temperatures.
Advises on the environmentally friendly disposal and recycling of packaging materials.
Guides on the proper disposal of electronic appliances to protect health and the environment.
Instructions for initial cleaning of the hob surface before its first use.
Explains potential smells or gaps during initial heating and assures they are normal.
Explains the principle of induction cooking, including pan recognition and zone operation.
Describes common noises produced during induction cooking and their causes.
Details suitable and unsuitable pan types for induction hobs and tips for energy saving.
Explains the touch-sensitive sensor controls for operating the hob.
Guides on how to switch the hob on and activate individual cooking zones.
Provides a guide to recommended cooking settings for various food preparation processes.
Describes the Auto heat-up function which automatically switches to a continued cooking setting.
Explains the Booster function for rapid heating and its operational principles.
Details how to switch off cooking zones and the hob, and interpret residual heat indicators.
Explains how to activate and deactivate the safety lock to prevent unintended operation.
Describes the Stop and Go feature for temporarily pausing and resuming cooking.
Details automatic switch-off features for long cooking times or covered sensors.
Explains the overheating protection mechanism and its triggers.
Instructions for using the timer as a minute minder, similar to a kitchen timer.
Guides on programming cooking zones to switch off automatically after a set time.
Explains how to use the minute minder and automatic switch-off functions simultaneously.
Describes how timer factory settings can be adjusted and their effect on default times.
Provides essential safety guidelines to follow before and during the installation process.
Specifies required clearance distances above the hob for safety and ventilation.
Outlines minimum safety clearances required on the sides of the hob for proper installation.
Details safety distances related to niche cladding made of combustible materials.
Provides specific installation requirements and ventilation gaps when mounting the hob above an oven.
Shows precise dimensions and cut-out measurements for installing the KM 5731 model.
Shows precise dimensions and cut-out measurements for installing the KM 5732 model.
Shows precise dimensions and cut-out measurements for installing the KM 5733 model.
Shows precise dimensions and cut-out measurements for installing the KM 5736 model.
Shows precise dimensions and cut-out measurements for installing the KM 5752 model.
Shows precise dimensions and cut-out measurements for installing the KM 5753 model.
Shows precise dimensions and cut-out measurements for installing the KM 5755 model.
Shows precise dimensions and cut-out measurements for installing the KM 5775 model.
Guides on preparing the worktop, including cut-outs and sealing, according to specifications.
Step-by-step instructions for placing and connecting the hob into the prepared worktop.
Advises on the correct use of sealant for hob installation and warnings against incorrect application.
Specific installation guidelines and cut-out dimensions for flush-fitting the hob.
Shows precise dimensions and cut-out measurements for installing the KM 5757 model.
Details the process of creating worktop cut-outs and installing the hob, especially for specific materials.
Specific installation steps for solid wood and tiled worktops, including frame requirements.
Provides comprehensive instructions for safely connecting the hob to the mains electricity supply.
Illustrates the electrical wiring connections for the appliance.
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