Need help?Do you have a question about the Miele KM 5940 and is the answer not in the manual?
Overview of the KM 5940 model, identifying cooking zones and control panel.
Overview of the KM 5950 model, identifying cooking zones and control panel.
Detailed explanation of the control panel layout, sensor switches, and displays.
Explains the symbols and indicators used in the cooking zone displays.
Details the specifications and ratings for each cooking zone for KM 5940 and KM 5950.
Defines the intended use of the hob and limitations for commercial or unsupervised use.
Provides essential safety guidelines for preventing accidents involving children.
Outlines safety requirements for installation, electrical connections, and maintenance.
Covers safe operating practices, including pacemaker considerations and handling hot surfaces.
Instructions on safely disposing of or recycling packing materials.
Guidance on environmentally responsible disposal of the old appliance.
Steps for initial cleaning of the appliance before its first use.
Explains potential minor gaps or smells during first use and their significance.
Explains how induction technology works and pan requirements.
Describes typical noises that may occur during induction cooking and their causes.
Lists suitable and unsuitable types of pans for induction hobs and energy saving tips.
Details the operation of the touch-sensitive sensor controls on the hob.
Instructions on how to switch the hob and individual cooking zones on and off.
Provides recommended power settings for various cooking processes.
Explains the Auto heat-up function and its heat-up times for different settings.
Describes the Booster function for rapid heating and its limitations.
How to switch off zones/hob and interpret residual heat indicators.
How to activate and deactivate the safety lock to prevent unintended operation.
Explains automatic switch-off features like over-long cooking and covered sensors.
Details the overheating protection mechanism and its causes.
Recommends regular cleaning and lists cleaning agents and tools to avoid.
Specific instructions for cleaning the ceramic hob surface and handling spills.
Instructions on how to change standard settings, programmes, and status.
Guides users through troubleshooting common problems like no heat or smells.
Addresses issues like early Booster shut-off, fan running, or poor heating.
Information on where to order Miele accessories and cleaning products.
Lists general safety rules for installing the hob, including worktop treatment and unit restrictions.
Specifies required clearances above the hob for ventilation and safety.
Details minimum distances required from furniture and walls for safe installation.
Specifies required clearances between the hob underside and ovens, drawers, or shelves.
Outlines safety distances when installing near walls with combustible or non-combustible cladding.
Provides detailed measurements for the cut-out and installation of the KM 5940 model.
Provides detailed measurements for the cut-out and installation of the KM 5950 model.
Instructions for preparing the worktop, including cut-out and sealing.
Steps for placing the hob in the cut-out, ensuring a seal, and connecting to mains.
Tips on using sealant correctly for tiled worktops to ensure a proper hob fit.
Details electrical connection standards, isolator switches, and RCD recommendations.
Illustrates wiring connections and explains wire color codes for mains supply.
Information on how to contact Miele for faults, repairs, and warranty.
To Next Page
General
