EasyManuals Logo

Morphy Richards Total Control User Manual

Morphy Richards Total Control
36 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Page #25 background imageLoading...
Page #25 background image
25
Method:
1 Add the oil to the Removable Vessel (7), fit the Lid (4), select Sauté Function (16) and press the Start/Stop
Button (23).
2 After a minute, carefully add the butternut squash, stir with a wooden spoon to coat with oil and sauté for
3-4 minutes, stirring every so often.
3 Add the onion, potato, garlic, ground cumin and red chilli, continue to sauté for a further 5 minutes stirring
occasionally.
4 Stir in the ginger, coconut milk, lime juice and coriander.
5 Add vegetable stock to the required level for the recipe, select Chunky Function (15), number of portions
and press the Start/Stop Button
(23).
6 Once ready season to taste and serve. If you would prefer a smooth soup select the Blend Function (19)
and press and hold the Start/Stop Button (23) until the desired consistency is achieved.
Note: potato thickens the soup. If you prefer to use less than we recommend the blended soup will be of
thinner consistency.
If 2 portions are blended the soup will be of medium consistency.
Butternut Squash, Chilli and Coconut Soup
2 portions 3 portions 4 portions
P
reparation time: 15 minutes 15 minutes 15 minutes
S
auté: 10 minutes 10 minutes 10 minutes
Cooking time: 24 minutes 26 minutes 28 minutes
S
etting: Chunky Chunky Chunky
Ingredients:
1 tbsp 1½ tbsp 2 tbsp olive oil
250g 375g 500g butternut squash, cut into
small cubes
50g 75g 100g onion, chopped
100g 100 -150g 150- 200g potato, finely chopped
1 2 3 garlic cloves, sliced
½ level tsp ¾ level tsp 1 level tsp ground cumin
¼ - ½ ½ - ¾ ½ - 1 large red chilli to taste,
finely chopped,
seeds removed
½ tsp ¾ tsp 1 tsp fresh ginger, grated
100ml 150ml 200ml coconut milk
½ ¾ 1 lime, juiced
5g 8g 10g fresh coriander, chopped
Approx. 300ml Approx. 430ml Approx. 600ml hot vegetable stock
salt and pepper
501020 Rev 1.qxp_Layout 1 26/08/2016 09:54 Page 25

Other manuals for Morphy Richards Total Control

Questions and Answers:

Question and Answer IconNeed help?

Do you have a question about the Morphy Richards Total Control and is the answer not in the manual?

Morphy Richards Total Control Specifications

General IconGeneral
TypeImmersion blender
Product colorWhite
Removable bowlYes
Country of originChina
Bowl capacity0.75 L
Number of speeds8
Power sourceAC
Package depth260 mm
Package width250 mm
Package height246 mm
Package weight2280 g
Pallet height1726 mm
Pallet weight153920 g
Quantity per pallet48 pc(s)
Quantity per pallet layer16 pc(s)
Number of layers per pallet3 pc(s)
Number of cartons per pallet12 pc(s)
Number of cartons per pallet layer4 pc(s)
Weight and Dimensions IconWeight and Dimensions
Depth65 mm
Height390 mm
Weight1719 g

Related product manuals