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Intended for built-in kitchen units for preparing meals and drinks in domestic environments.
For supervised children 8+ and people with reduced abilities. Children must not play with appliance.
Follow safe use guidelines to prevent fire, burns, scalding, injury, and electric shock.
Use the correct meat probe. Handle with care due to sharpness. Risk of electric shock if damaged.
Risks during cleaning include fire, health hazards from fumes, and burns from hot surfaces.
Avoid damage from liquids, temperature changes, and incorrect use of accessories or cleaners.
Recycle packaging materials by sorting components by type.
Follow tips to reduce power consumption, such as preheating only when necessary.
Overview of the control panel for configuring functions and monitoring operating status.
Configure appliance functions via the display. The main menu provides an overview of functions.
Details on appliance buttons, their symbols, names, and functions for operation.
Select the required type of heating and temperature for your food.
Save and select frequently used settings or programmes for quick access.
Use pre-programmed settings for various types of food for optimal cooking results.
Overview of different heating types, their temperatures, and recommended uses for optimal cooking.
Details on additional options like lighting, timer, childproof lock, and remote start.
Explanation of various symbols displayed on the appliance for navigation and status indication.
Function to prevent accessories from tilting when pulled out. Ensure correct insertion for tilt protection.
Instructions on how to correctly slide accessories into the cooking compartment for proper function.
Information on purchasing additional accessories from after-sales service, retailers, or online.
Configure settings for initial start-up, including language and Home Connect setup.
Clean the cooking compartment and accessories before first use with a heat-up process.
Instructions on how to safely switch the appliance on, avoiding damage from water.
Guide to selecting heating type, setting temperature, and starting operation.
How to adjust the temperature during an ongoing operation.
How to switch to a different type of heating, resetting other settings.
How to set, change, or cancel the timer independently of the appliance's operation.
How to set, change, or cancel the cooking time for automatic heating stop.
How to set a delayed start time for the appliance to automatically switch on and off.
List of heating functions compatible with the meat probe for precise cooking.
Instructions and safety warnings for inserting the meat probe into different types of food.
Suggested core temperatures for various types of poultry, pork, beef, veal, lamb, and fish for optimal cooking.
How to set the oven temperature and the desired core temperature for precise cooking.
Recommendations for suitable heat-resistant cookware for optimal dish preparation.
How to select dishes and adjust settings based on the display, for perfect cooking results.
Step-by-step guide to selecting a dish, category, and food for automatic optimal settings.
How to extend the cooking time for a selected dish if needed.
How to save up to 30 different functions or settings as favourites for quick access.
How to use saved favourites to set the appliance operation.
How to change, sort, or rename your saved favourites.
How to activate the childproof lock to prevent accidental operation by children.
How to deactivate the childproof lock to allow normal appliance operation.
How to activate rapid heating to shorten the heat-up time for the cooking compartment.
Overview of basic settings like sound, volume, language, Home Connect, time, date, display, and clock.
Option to display or hide the brand logo on the appliance.
Configure what appears on the display after switching the appliance on.
Enable or disable automatic rapid heating function.
Steps to connect the appliance to your mobile device via the Home Connect app.
Adjust Home Connect and Wi-Fi settings, and remote control status.
How to set and start the appliance remotely using the Home Connect app.
Information on suitable cleaning agents to avoid damaging appliance surfaces and risks of electric shock.
Lists suitable cleaning agents for different appliance surfaces like stainless steel, glass, and door panels.
General instructions for cleaning the appliance, including warnings about heat and suitable methods.
Steps to prepare the appliance for pyrolytic self-cleaning to ensure good results and prevent damage.
How to set and start the pyrolytic self-cleaning function, including cleaning levels and duration.
How to cancel the pyrolytic self-cleaning function once it has started.
How to set up and use the 'Easy Clean' aid for intermediate cleaning of the cooking compartment.
How to wipe down and dry the cooking compartment after using the 'Easy Clean' aid.
Instructions on how to dry the cooking compartment, including warnings about heat.
How to set and start the 'Drying function' to dry the cooking compartment.
Step-by-step guide for safely detaching the appliance door for thorough cleaning.
Instructions on how to correctly re-attach the appliance door after detachment.
How to remove door panes for cleaning, with warnings about sharp edges.
Instructions on how to correctly fit the door panes back into the appliance door.
Guide to identifying and rectifying common appliance malfunctions and their causes.
Troubleshooting steps when the appliance operation stops unexpectedly.
Troubleshooting steps when an error code is displayed, indicating an electronic fault.
Instructions for environmentally friendly disposal of the old appliance.
How to find and note down product, production, and consecutive numbers for customer service.
General tips for cooking, including temperature and time adjustments, and preheating.
Tips for baking, including advice on tins, silicone moulds, and water in the cooking compartment.
Tips for roasting, braising, and grilling, including cooking time calculation and acidic food warnings.
Instructions for cooking ready meals, including advice on packaging and distributing food.
Recommended settings for various foods, sorted by category, including accessory, shelf position, heating, temperature, and time.
Information and settings for special cooking methods like slow cooking poultry or meat.
Recommended settings for baking cakes, bread, scones, and biscuits on a single shelf level.
Recommended settings for baking cakes and biscuits on multiple shelf levels.
Settings provided for test institutes to facilitate appliance testing according to EN 60350-1.
Essential instructions and safety precautions before installing the appliance.
Diagrams and measurements for the appliance's external dimensions for installation.
Instructions and dimensions for installing the appliance under a worktop, including ventilation requirements.
Minimum dimensions and guidelines for installing the appliance under a hob.
Installation dimensions and guidelines for fitting the appliance into a tall unit.
Guidelines for installing the appliance above or below another appliance, ensuring proper ventilation.
Safely connect the appliance to the electrical system, including protective earth connection and plug types.
Detailed steps for installing the appliance, adjusting door gaps, and securing it in place.
Steps to safely disconnect and remove the appliance from its installation.
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General