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Large capacity hopper for all-day smoking sessions with fuel indicator.
Wi-Fi/Bluetooth enabled controller for temperature, timer, and cooking options.
High-temperature resistant coating and lid gasket for smoke retention.
Porcelain-coated grates and removable warming rack for ample cooking space.
Shelves for food prep and tool storage with integrated hooks.
Channels grease to a bucket for easy cleanup, recommends foil liners.
Adjusts timer, probe, and grill temperature; confirms selections.
Turns controller on and initiates automatic shutdown process.
Cycles through preset operating modes: SMOKE, GRILL, WARM.
Switches temperature display between Fahrenheit and Celsius.
Starts ignition, pauses cooking, or resumes program. Enters shutdown if idle.
Manages up to four temperature probes for cooking perfection.
Sets and alarms for cooking time in minutes and hours.
Runs the auger for 30 seconds to load or empty pellets from the auger tube.
Initial setup steps including installation, cleaning, and seasoning before the first cook.
Daily checks and cleaning procedures for safe and efficient operation.
Step-by-step guide for automatically lighting the grill for cooking.
Procedure for properly shutting down the grill after cooking to clear the fire pot.
Manual process for lighting the grill, including using fire starters.
Instructions on how to change pellet flavors or purge the hopper.
Guide on using meat probes with the controller for precise temperature monitoring.
Cleaning instructions for interior surfaces, grates, and grease system.
Cleaning exterior surfaces, including coated, plastic, and stainless steel.
Advice on storing the grill to prevent corrosion and pellet issues.
Table of error codes, their descriptions, and solutions for controller issues.
General