Nu-Vu UB-6/8 - Page 2

®
NU-VU
®
Food Service Systems
www.nu-vu.com
5600 13th Street
Menominee, MI 49858
1-800-338-9886 Toll Free
1-906-863-4401 Phone
1-906-863-5889 Fax
®
Food Service Systems
Approval / Stamp
UB-6/8 Oven / Proofer
NU-VU
®
UB-6/8 Oven/Proofer
SPECIFICATIONS:
ELECTRICAL:
208 or 240 Volt single or three phase is standard.
(Specify at time of order.)
SERVICE CONNECTIONS:
UB-6/8 is shipped from factory to be hard wired on site.
Single phase uses two wire system. Three phase uses
three wire system.
INSTALLATION:
Allow four inches on each side and back of unit for
ventilation of oven.
DOOR SWING: Oven - 24-
1
/4” (616 mm)
Proofer - 24-
1
/4” (616 mm)
PACKING SIZE:
86” High, 36” Wide, 38” Deep
(2184 mm High, 914 mm Wide, 965 mm Deep)
SHIPPING WEIGHT:
700 Pounds (318 Kg), FOB Menominee, MI 49858
Amp Draw 208/1 208/3 240/1 240/3
52 35 46 31
ELECTRICAL:
DIMENSIONS:
Height Width Depth
Exterior 83-
7
/8” 32-
1
/4” 36-
1
/8”
Interior
Oven 26-
1
/4” 18-
1
/4” 28-
1
/2”
Proofer 30-
1
/4” 18-
1
/2” 28-
1
/2”
CAPACITY:
18”x26” 13”x18”
Sheet Pans Sheet Pans Spacing
Oven 6124”
Proofer 8163-
1
/2”
Per Compartment
32
1
/
4
”
83
7
/
8
”
3
3
/
4
”
2
1
/
2
”
6
1
/
2
”
36
1
/
8
”
MAGNETIC
LATCH
LIGHT BOX
COVER
ELECTRICAL
INLET
FRONT
TOP
SIDE
BACK
32
1
/
8
”
1
1
/
2
”
41
5
/
8
”
2
”
WATER:
A
1
/4” waterline is required if a steam or AutoMist option
is selected. A water ltration system should be used to
minimize mineral build-up.
LISTINGS:
The UB-6/8 has NSF & C-ETL-US listings.
07 SEPT 2010