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Guidance on safe operation for personal safety, including warnings for children and handling.
Cautionary advice on handling the sieve and blades due to their sharpness to prevent injury.
Instructions to keep body parts, hair, and clothing away from moving parts during operation.
Safety guidelines for using the juicer, including proper setup and operation, and avoiding hazards.
Advice on what to juice, how to prepare ingredients, and safe operation procedures for optimal results.
Guidelines on protecting against electrical shock, fire, and injury, including cord and plug safety.
Information on consumable parts like the sieve and brush, and when to replace them for optimal performance.
Advice on cleaning the juicer, handling vibrations, and when to seek professional maintenance.
Diagram labeling each part of the juicer for easy identification during assembly and use.
Instructions for placing the motor base and pulp basin correctly, aligning the spout with the dimpled side.
Guidance on securing the sieve and placing the basin cover, aligning the 'ears' correctly.
Steps for locking the handle and swinging the no-drip spout cover vertically.
Instructions for placing the juice pitcher lid and positioning the juice pitcher under the spout.
Preparing ingredients by washing, peeling, skinning, or removing rind, stems, and seeds before juicing.
Instructions for plugging in the juicer and using the dual-speed control dial to select the appropriate speed for juicing.
Guiding ingredients into the feed chute using the food pusher, with warnings against excessive force or using hands.
Explanation of the juicing process where juice flows into the pitcher and pulp is separated into the pulp basin.
Steps for emptying the pulp basin, turning off the juicer, removing the pitcher, and closing the spout cover.
Guidelines for preparing fruits and vegetables, and safety instructions for using the feed chute.
Details on the 'OFF', 'LOW', and 'HIGH' settings of the control dial and their recommended uses for fruits and vegetables.
A comprehensive table correlating ingredients with recommended speeds and seasonal availability for optimal juicing.
Ensuring the unit is off/unplugged, removing the pitcher, and unlocking the handle from the basin cover.
Instructions for removing the pulp basin with the sieve and basin cover from the motor base.
Guidance on removing the food pusher, basin cover pulp, and the sieve from the assembly.
Instructions for emptying the pulp basin and using the cleaning brush to scrape out pulp.
Safety reminder to unplug the motor base before cleaning and rinsing parts under running water.
Detailed advice on using the cleaning brush to scrub the sieve thoroughly to prevent build-up.
Information on which components are dishwasher safe and the option for hand washing with warm soapy water.
Instructions for cleaning the motor base with a damp cloth, with a warning not to submerge it in liquid.
Details on cleaning storage accessories like glass bottles, freezer trays, and their lids, noting dishwasher safety.
Describes three methods for storing juice: in the pitcher, in storage bottles, or in freezer trays for later consumption.
Advice on storing the juicer unit and its pieces safely to prevent damage and potential harm from sharp parts.
Solution for the power button flashing three times, indicating improper assembly or a locked handle.
Solution for the juicer stopping mid-operation, usually related to the locking handle not being secured.
Addressing the juicer stopping due to exceeding the 10-minute continuous run time limit.
Solution for the juicer stopping due to overheating, requiring a 15-minute cool-down period.
Key conditions that apply to the warranty, such as proper usage, avoiding misuse, and not altering the appliance.
Components not covered by warranty, proof of purchase requirements, and notes on replacement items.
General| Brand | NUTRIBULLET |
|---|---|
| Model | NBJ07100 |
| Category | Juicer |
| Language | English |
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