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Installation Instructions 
The adjacent furniture must be able to withstand a minimum temperature rise of 
100°C above the ambient temperature of the room it is located in during periods of 
use. The power supply to the appliance must be cut off before any adjustments or 
maintenance work is done on it. 
PREPARATION FOR INSTALLATION AND USE 
Manufactured with best quality parts and materials, this modern, functional and practical oven will 
meet your needs in all respects. Make sure to read the manual to obtain successful results so as 
not to experience any problems in the future. The information given below contains rules that are 
necessary for correct positioning and service operations. They should be read without fail, 
especially by the technician who will position the appliance. 
CHOOSING A PLACE FOR THE APPLIANCE 
There are several factors to consider when choosing a place for your oven. Make sure to take into 
account our recommendations below in order to prevent any problems and dangerous situations 
which might arise. 
When choosing a place for the oven, attention should be paid to ensure there are no flammable or 
combustible materials in the close vicinity, such as curtains, oil, cloth etc. which quickly catch fire. 
Furniture surrounding the oven or cooktop must be made of materials resistant to temperatures of 
at least 100°C. 
Required changes to wall cabinets and exhaust fans above a built-in cooktop as well as minimum 
heights from the oven board are shown below. Accordingly, a rangehood should be at a minimum 
height of 65 cm from the cooktop. If there is no rangehood the height should not be less than 70 
cm. Refer to the rangehood instructions for specific details before installation. 
If there is a drawer below the oven, a protective board must be placed between the oven and 
drawer. 
A cooling fan draws air in from the appliance sides to cool the outer surfaces and removes excess 
steam through the front of the oven (above the door). This fan will continue to operate for some 
time after the cooking sequence has finished. Ventilation space must be allowed beside and 
behind the oven; failure to do so can cause damage to both the appliance and surrounding 
cupboards.