Omnia Oven on the hob User Manual

23
swedish bay haddOck
2 haddock fillets
Salt and pepper
½ garlic clove
4 black olives
sheep cheese
15-20 cl double cream
Garnish
Cocktail tomatoes
Serve with
Boiled rice
Grease the Omnia food holder and place the haddock fillets in
the bottom. Season to taste. Use a garlic press to squeeze garlic
over the fish. Pit and chop the olives and spread them over the
seasoned fillets.
Grate the sheep cheese and spread evenly over the fish, use
sparingly so as not to dominate. Pour on the cream and decorate
with halved cocktail tomatoes. Cover with the oven lid and bake
on a low heat for 20 minutes until the fish is cooked through.

Omnia Oven on the hob Specifications

General

Brand	Omnia
Model	Oven on the hob
Category	Oven
Language	English