The Omnia recipe collection
ISBN 978-91-633-0493-4
Production: Koala Marketing Company AB, Malmö, Sweden
Project management, texts and recipe collection Göran Lundén
Recipe controller Lena Engdahl
Design Anna N Kjellgren
Head chef and advisor Johan Görtner
Inspiration Anders Billing, thousands of artists and cookery book authors
All recipes have been tried and tested by second year students at the Jörgen Catering College, Malmö, Sweden.
Printers: JMS Mediasystem/Mct 2007 on Gallery Art Silk 150g
Photographs: Henrik Ahldin, excepting page 1 Aftonbladet, page 10 Christer Lundin and pages 34, 35, 44, 45 Matton
English translation: Mark Wells
www.omniasweden.com
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