Opera Nivel Pro - Advanced Cooking Features

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Safety instructions for the kitchen furniture fitter

• Veneers, adhesives or plastic coverings of adjacent furniture must be temperatureresistant (min.

75°C). If the veneers and coverings are not sufficiently temperatureresistant, they may deform.

• The use of solid wood wall end strips on the worktop behind the hob is permitted, provided that the

minimum distances are observed in accordance with the installation sketches.

• The minimum distances of the recess cut-outs to the rear according to the installation sketch must be

observed.

• For installation directly next to a tall cabinet, a safety distance of at least 50 mm must be maintained.

The side surface of the tall cabinet must be covered with heatresistant material. For technical

reasons, however, the distance should be at least 300 mm.

• The packaging materials (plastic foils, polystyrene, nails, etc.) must be taken out of the reach of

children, as these parts represent possible sources of danger. Small parts could be swallowed and

foils pose a suffocation hazard.

Ventilation

• The induction hob has a fan that automatically switches on and off. If the temperature values of the

electronics exceed a certain threshold, the fan starts at a low speed. If the induction hob is used

intensively, the fan switches to a higher speed. If the electronics have cooled down sufficiently, the

fan reduces its speed and switches off again automatically.

• The distance between the induction hob and kitchen furniture or built-in appliances must be chosen

so that sufficient ventilation of the induction is guaranteed.

To ventilate the hob electronics, open the rear wall of the base cabinet in the area of the hob. The front

crossbar of the base cabinet must be removed over the entire width of the hob. In addition, an air gap of

at least 3 mm at the front below the worktop is mandatory.

Safety instructions for the kitchen furniture fitter

 Veneers, adhesives or plastic coverings of adjacent furniture must be temperature-

resistant (min. 75°C). If the veneers and coverings are not sufficiently temperature-

resistant, they may deform.

 The use of solid wood wall end strips on the worktop behind the hob is permitted,

provided that the minimum distances are observed in accordance with the

installation sketches.

 The minimum distances of t

he recess cut-outs to the rear according to the

installation sketch must be observed.

 For installation directly next to a tall cabinet, a safety distance of at least 50 mm

must be maintained. The side surface of the tall cabinet must be covered with heat-

resistant material. For technical reasons, however, the distance should be at least

300 mm.

 The packaging materials (plastic foils, polystyrene, nails, etc.) must be taken out of

the

reach of children, as these parts represent possible sources of danger. Small

parts could be swallowed and foils pose a suffocation hazard.

Ventilation

 The induction hob has a fan that automatically switches on and off. If the

temperature values of the electronics exceed a certain threshold, the fan starts at a

low speed. If the induction hob is used intensively, the fan switches to a higher

speed. If the electronics have cooled do

wn sufficiently, the fan reduces its speed

and switches off again automatically.

 The distance between the induction hob and kitchen furniture or built-in appliances

must be chosen so that sufficient ventilation of the induction is guaranteed.

To ventilate the hob

electronics, open the rear

wall of the base cabinet in

the area of the hob. The

front crossbar of the base

cabinet must be removed

over the entire width of

the hob.

In addition, an air gap of at

least 5 mm at the front

below the worktop is

mandatory.

Note: Minimum distances should be maintained.

"A" hob - upper cabinet > 600 mm

"B" hob - side cabinet > 300mm

To avoid water steam damage, we recommend

placing a panel behind the wall cupboards.

This will prevent accumulation of moisture between

the cabinets.

1. Remove the front or drawers

2. Define and mark the positions forthe cut-out on the kitchen worktop. Please pay attention to

minimum distances and minimum web width ! These may vary depending on the material and

material properties! (Under certain circumstances use auxiliary crossbar "Reinforcement").

3. Saw out the cut -out on the worktop. Pay attention to straightness and freedom from burrs ! For "�

ush installation", mill out the recess.

4. Seal milled surfaces

5. If necessary, make cut -outs in the base cabinet �oor and plinth.

6. Adjust rear drawer panels if necessary.

7. PU sealing tape 3x10 mm at the mount bearing surfaces all around. Flush mounting also possible in

the countersink. Consider the height of the glass plate. Level adjustment if required.

8. Installation instructions for OPERA hobs with downdraft fan. If the underlay has to be carried out, this

underlay must be carried out evenly according to the specification below.ù Milling must be checked

for evenness after assembly of the worktop . ! We accept no liability for incorrectly placed hobs !

Insert 12x shims in the hob cut-out according to the dimensions

9. Remove the furniture drawers or remove the front of the kitchen unit.

10. Check base cut-out for dimensions and flatness and adjust if necessary

11. Unscrew the handle and outlet nozzle of the Nivel Professional.

12. Insert the Nivel Professional hob extractor. Make sure that the seal is

placed properly. Observe and compensate for height di�erences. Here

the highest caution is required - danger of breakage !

13. Align the hob, fill the joint (e.g. Novasil® or Ottoseal®) and smooth.

14. Create duct connection. If the silencers are installed, then also the height of the intake silencer must

be considered when measuring X.

Installation, important notes!

• Excessive heat development from below, e.g. from a baking oven without cross-flow fan, should be

avoided.

• If pyrolysis operation takes place at built-in cookers, the induction hob must not be used.

• When installing above a drawer, care must be taken to ensure that no sharp objects are stored in the

drawer. These could tilt on the underside of the hob and block the drawer.

• If there is an intermediate bottom below the hob, sufficient ventilation of the hob inductors must be

ensured.

• The cooktop must not be installed above refrigerators, dishwashers, washing machines or dryers.

• It must be ensured that no flammable, easily flammable or heat deformable objects are placed

directly next to or below the hob due to the risk of fire.

Hob gasket

Wood worktops must be sealed on the cut surfaces.

Before installation, the enclosed cooktop gasket must be inserted without gaps.

• It must be prevented that liquids can penetrate between

the edge of the hob and the worktop or between the

worktop and the wall into any electrical appliances

installed underneath.

• If the hob is installed in an uneven worktop, e.g. with a

ceramic or similar covering (tiles, etc.), the cooking

surface must be sealed against the worktop with plastic

sealing materials (e.g. Novasil® or Ottoseal® ).

Note: If sealing adhesive is used for sealing and fixing, a later,

non-destructive removal of the hob cannot be guaranteed.

Worktop cut-out

The cut-out in the worktop should be made as accurately as possible with a good, straight saw blade or a

router. The cut surfaces should then be sealed to prevent moisture from penetrating.

The cut-out for the hob is made according to the illustrations. The glassceramic hob surface must be flat

and flush. Tensioning can cause the glass plate to break. Check the seal of the cooking surface for a

perfect fit and complete support.

Exhaust air - outlet opening

The cross-section of the wall boxes and the cut-out in the

plinth panels should at least correspond to the exhaust air

opening. There must be one or more air outlet openings of at

least 500cm² in

total. Shorten the height of the skirting boards or insert

corresponding openings.

Installation, important notes!

- Excessive heat development from be-

low, e.g. from a baking oven without

cross-flow fan, should be avoided.

- If pyrolysis operation takes place at

built-in cookers, the induction hob

must not be used.

- When installing above a drawer, care

must be taken to ensure that no

sharp objects are stored in the dra-

wer. These could tilt on the underside

of the hob and block the drawer.

- If there is an interm

ediate bottom be-

low the hob, sufficient ventilation of

the hob inductors must be ensured.

- The cooktop must not be installed

above refrigerators, dishwashers,

washing machines or dryers.

- It must be ensured that no flammable,

easily flammable or heat deformable

objects are placed directly next to or

below the hob due to the risk of fire.

Hob gasket

Wood worktops must be sealed on the

cut surfaces.

Before installation, the enclosed

cooktop

gasket must be inserted without gaps.

- It must be prevented that liquids can

penetrate between the edge of the hob

and the worktop or between the worktop

and the wall into any electrical appli-

ances installed underneath.

- If the hob is installed in an uneven

worktop, e.g. with a ceramic or similar

covering (tiles, etc.), the cooking surface

must be sealed against the worktop with

plastic sealing materials (e.g. Novasil®

or Ottoseal® ).

Note:

- If sealing adhesive is used for sealing

and fixing, a later, non-destructive re-

moval of the hob cannot be guaranteed.

Worktop cut-out

The cut-out in the worktop should be

made as accurately as possible with a

good, straight saw blade or a router.

The cut surfaces should then be sealed

to prevent moisture from penetrating.

The cut-out for the ho

b is made accord-

ing to the illustrations. The glass-

ceramic hob surface must be flat and

flush. Tensioning can cause the glass

plate to break. Check the seal of the

cooking surface for a perfect fit and

complete support.

Exhaust air - outlet opening

The cross-section of the wall boxes and

the cut-out in the plinth panels should at

least correspond to the exhaust air ope-

ning. There must be one or more air

outlet openings of at least 500cm² in

total.

Shorten the height of the skirting

boards or insert corresponding ope-

nings.

 > 500mm²

Installation, important notes!

- Excessive heat development from be-

low, e.g. from a baking oven without

cross-flow fan, should be avoided.

- If pyrolysis operation takes place at

built-in cookers, the induction hob

must not be used.

- When installing above a drawer, care

must be taken to ensure that no

sharp objects are stored in the dra-

wer. These could tilt on the underside

of the hob and block the drawer.

- If there is an interm

ediate bottom be-

low the hob, sufficient ventilation of

the hob inductors must be ensured.

- The cooktop must not be installed

above refrigerators, dishwashers,

washing machines or dryers.

- It must be ensured that no flammable,

easily flammable or heat deformable

objects are placed directly next to or

below the hob due to the risk of fire.

Hob gasket

Wood worktops must be sealed on the

cut surfaces.

Before installation, the enclosed

cooktop

gasket must be inserted without gaps.

- It must be prevented that liquids can

penetrate between the edge of the hob

and the worktop or between the worktop

and the wall into any electrical appli-

ances installed underneath.

- If the hob is installed in an uneven

worktop, e.g. with a ceramic or similar

covering (tiles, etc.), the cooking surface

must be sealed against the worktop with

plastic sealing materials (e.g. Novasil®

or Ottoseal® ).

Note:

- If sealing adhesive is used for sealing

and fixing, a later, non-destructive re-

moval of the hob cannot be guaranteed.

Worktop cut-out

The cut-out in the worktop should be

made as accurately as possible with a

good, straight saw blade or a router.

The cut surfaces should then be sealed

to prevent moisture from penetrating.

The cut-out for the ho

b is made accord-

ing to the illustrations. The glass-

ceramic hob surface must be flat and

flu

sh. Tensioning can cause the glass