Panasonic NN-CS88LBEPG

EN
Auto Steam Programs
Program Weight* Accessories Instructions
30. Fresh
Vegetables
1 Level
200 g -
500 g
To steam fresh vegetables up to
500 g. Fill water tank. Place prepared
vegetables onto wire rack. Place wire
rack inside enamel shelf in the middle
shelf position. For small vegetables
place on glass tray on wire rack
inside enamel shelf. Select program
number 30, Fresh Vegetables. Touch
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program. Select the weight of the fresh
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2 Level
510 g -
1000 g
To steam fresh vegetables 510 -
1000 g. Fill water tank. Place half of
prepared vegetables onto wire shelf in
upper shelf position. Place remaining
half of prepared vegetables on wire
rack inside enamel shelf in the lower
shelf position. Small vegetables are
not suitable for 2 level cooking. Select
program number 30, Fresh Vegetables.
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program. Select the weight of the fresh
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31. Frozen
Vegetables
1 Level
200 g -
500 g
To steam frozen vegetables up
to 500 g e.g. carrots, broccoli,
FDXOLÁRZHUJUHHQEHDQVFill water
tank. Place vegetables onto wire rack.
Place wire rack inside enamel shelf
in the middle shelf position. For small
vegetables place on glass tray on
wire rack inside enamel shelf. Select
program number 31, Frozen Vegetables.
Touch 6WDUW&RQÀUPDWLRQWRFRQÀUPWKH
program. Select the weight of the frozen
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2 Level
510 g -
1000 g
To steam frozen vegetables 510 -
1000 g. e.g. carrots, broccoli,
FDXOLÁRZHUJUHHQEHDQVFill water
tank. Place half of prepared vegetables
onto wire shelf in upper shelf position.
Place remaining half of prepared
vegetables on wire rack inside enamel
shelf in the lower shelf position. Small
vegetables are not suitable for 2 level
cooking. Select program number
31, Frozen Vegetables. Touch Start/
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Select the weight of the frozen
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Wire Shelf Wire Rack Enamel Shelf
Accessory Placement
Steam
Frozen
* Recommend weight range