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Micro Power Defrost Setting
Steam Defrost Setting
1. Press 5 times. 2. Set the defrost time by using
the Time/Menu/Weight/
Temp. dial.
3. Press Start/Set pad.
The defrosting time appears
in the display window and
begins to count down.
Notes:
1. Please use plastic wrap or lids when defrosting.
2. Opening the door and taking out the defrosted parts during the operating time is recommended. Turn over, stir or
rearrange the parts which are still in icy.
This feature allows you to defrost by setting time by yourself.
This feature allows you to defrost meat, poultry and seafood automatically by just setting the weight. The serving/weight is 0.1
kg to 3.0 kg.
1. Press once. 2. Set the required weight by
using Time/Menu/Weight/
Temp. dial.
3. Press Start/Set pad.
The cooking time appears
in the display window and
begins to count down.
Notes:
1. Pour water into the tank before defrosting.
2. Steam will explode during defrosting. Do not cover or wrap.
3. When the oven beep twice, open the door, remove the defrosted part, turn over or rearrange the remaining part.
4. " " will appear and steam defrost function doesn't allow to use if the cavity is too hot. Use manual setting instead of
steam defrost.
5. After the program finished, it is recommended to let stand for about 5-10 minutes.
Time/Menu/Weight/Temp.
Time/Menu/Weight/Temp.
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