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English
Operation (To Cook using Melt/Soften)
4. Press
The time in the Display Window will count down.
3. Select the desired weight
Select until the desired serving/weight appears in the Display Window.
1. Put the food into the oven
2. Press Melt/Soften Button
Select until the desired number of category appears in the Display
Window.
This feature enables you to Melt/Soften food without having to select the power level or cooking time as the microwave does
this for you.
No. Category Weight
16 Melt Butter 50 g 100 g 150 g 200 g
250 g 300 g
17 Soften Cream Cheese 50 g 100 g 150 g 200 g 250 g 300 g
18 Soften Ice Cream 300 g 600 g 900 g 1200 g --
19 Melt Chocolate 50 g 100 g 150 g 200 g
250 g 300 g
16.
Melt Butter
Remove wrapper, cut butter into 3 cm cube, and place
into a microwave safe dish. Melt with lid or plastic wrap.
Stir after cooking.
18.
Soften Ice Cream
Soften slightly without lid.
17.
Soften Cream Cheese
Remove wrapper and place in a microwave safe bowl/
dish. Soften without cover.
19. Melt Chocolate
Remove wrapper and place chocolate into a microwave
safe dish. Cook without cover. After heating, stir until
completely melted.
Note: Chocolate holds its shape even when softened.
NOTE:
If food needs more time cooking or weight exceeds range, cook using P3 power for melting and softening.
IP4223_39X90HP_Eng_23_120626.indd 13IP4223_39X90HP_Eng_23_120626.indd 13 2012-6-26 16:05:552012-6-26 16:05:55