11
CW SERIES LIGHTING AND SHUT DOWN INSTRUCTIONS
Before turning gas supply on, make sure all control valves are in the “OFF”
position.
WARNING
All adjusting and service should be performed by a person
knowledgeable in making such adjustments. If in doubt, call
Peerless, a Peerless representative, or the local service company to
perform maintenance and repairs.
LIGHTING AND SHUT DOWN PROCEDURES
1. Open access door, depress red button on safety valve and light pilot.
2. Hold button in for 30 to 45 seconds, then release. If pilot goes out wait
5 minutes and repeat procedure.
NOTE: The lighting procedure is also inside lower access panel.
4. For daily shut down turn burner valve to the “OFF” position. For complete
shut down turn burner valve “OFF” and extinguish pilots.
NOTE: Keep area surrounding oven free and clear of combustibles. All
ventilation air are not obstructed. Provisions for an adequate air supply must
also be provided. Do not obstruct the front of the unit just below the oven
door, as air for combustion enters here.
NOTE:
oven will smoke considerably. It is nothing but the oil coating on the steel
parts. Allow good ventilation during this period.
For other important information concerning the operation of your oven, refer
to the Robertshaw bulletins in this booklet. (By-Pass, Calibration, etc.)
NOTE: Calibration is not covered by warranty.
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