EasyManua.ls Logo

Philips HD3137 - Making Jam; Making Risotto

Philips HD3137
32 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
8
EN
Making jam
1 Put food and ingredients into the inner pot.
2 Follow steps 6 and 7 in “Preparations
before cooking”.
3 Press the menu button (Menu) until the
jam function (Conture) is selected.
» To set a different cooking time, refer to
chapter “Adjusting the cooking time and
temperature”.
4 Press the start button (On/Off) to start
cooking.
5 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
6 The multicooker will be in keep warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Making risotto
1 Put food and ingredients into the inner pot.
2 Follow steps 6 and 7 in “Preparations
before cooking”.
3 Press the menu button (Menu) until the
risotto function (Risotto) is selected.
Note
The cooking time is not displayed straight from
the beginning. Small dashes are turning around
on the screen during most of the cooking time
as long as the multicooker detects water in the
preparation. When the water has completely
evaporated, the timer shows the remaining
cooking time.
4 Press the start button (On/Off) to start
cooking.
5 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
6 The multicooker will be in keep-warm
mode automatically.

Related product manuals