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General| Number of Burners | 2 |
|---|---|
| Fuel Type | Propane |
| Cooking Surface Area | 336 sq in |
| Temperature Range | 200° - 450°F |
| Griddle Material | Cold-rolled steel |
| Burner Type | Stainless steel burners |
Critical safety warnings and hazards associated with using the appliance.
Specific safety precautions and guidelines related to propane gas usage.
Information on carbon monoxide risks and prevention.
Details on certifications and compliance with safety standards.
Detailed list of all components included with the griddle.
Key technical specifications like model, dimensions, BTU, and weight.
Steps to take before beginning the assembly process.
Instructions for attaching the feet to the fire box.
Guide for installing the grease collection cup.
Steps for connecting the gas regulator to the unit.
Guidelines for setting up a safe grilling area and clearances.
Specifications for the propane gas cylinder to be used.
Step-by-step instructions for connecting the gas cylinder.
Procedure for safely disconnecting the gas cylinder.
Instructions for performing a leak test before initial use.
Procedures for lighting, burn-off, and normal operation of the griddle.
Steps for safely turning off and shutting down the griddle.
Guidelines for cleaning the griddle surface, burners, and grease cup.
Method for determining the amount of fuel in the gas cylinder.
Essential food safety practices to follow during grilling.
Tips for preparation, cooking meat, and using sauces.
Details on warranty coverage, terms, and exclusions.
Information on how to order replacement parts for the griddle.
Contact information for customer support and warranty claims.
