6
3.7. Features
3.7.1. Specification of the volume of the pool
• From 0.1 to 0.9 (i.e. from 1 to 9 m
3
), in increments of 0.1.
• From 1.0 to 9.5 (i.e. from 10 to 95 m
3
), in increments of 0.5.
• From 10 to 20 (i.e. from 100 to 200 m
3
), in increments of 1.
3.7.2. Specification of the pH corrector type
3.7.3. Specification of the concentration of the pH corrector
From 05 to 55 (%), in increments of 1.
• co (cover position switch)
• ex (external control)
• OF (sensor disabled)
• NO (normally open)
• NC (normally closed)
• fl (flow sensor)
• em (empty pH container sensor)
• OF (sensor disabled)
• NO (normally open)
• NC (normally closed)
• ON (activated)
• OF (disabled)
Calibration of the salt rate measurement
From 1.5 to 8.0 (g/L), in increments of 0.5
• ON (activated)
• OF (disabled)
Calibration of the water
temperature measurement
From - to + 5°C compared to the
measurement, in increments of 1
Salt level less than 2.5 g/L
(or 1.5 g/L if Low Salt equipment)
Salt level equal to or greater than 2.5 g/L
(or 1.5 g/L if Low Salt equipment)
Water temperature below 15°C
Water temperature equal to or higher than 15°C