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Precautions for unpacking and storing manuals, tools, and spare parts.
Requirements for machine placement, power supply, and grounding.
Safe practices for handling sharp components and operating the machine.
Guidelines for machine operation, safety systems, and cleaning procedures.
Information on motor thermal protection, operating limits, and repairs.
Details on what is covered, exclusions, and definitions of commercial use.
Overview of the CL 50, CL 50 Ultra, and CL 51 models and their design.
Steps for assembling the CL 51 bowl and lid onto the motor base.
Procedure for correctly attaching the bowl and discharge plate to the motor base.
How to correctly position slicing, grating, and dicing attachments.
Steps for fitting the French fries grid and slicing disc.
Procedure for safely removing and replacing cutting discs.
Instructions for operating the large feed opening with vegetables.
Applications for various slicer, grater, and julienne discs.
Applications for dicing grids and French fries slicing discs.
Critical safety advice regarding blades, interlocks, and operation.
Recommended procedures and warnings for cleaning the machine.
Information on maintaining and replacing blades, plates, and graters.
Contact details and instructions for unit service and repair.
Electrical schematic and component legend for CL 50 Series models.
Electrical schematic and component legend for the CL 51 model.
Precautions for unpacking and storing manuals, tools, and spare parts.
Requirements for machine placement, power supply, and grounding.
Safe practices for handling sharp components and operating the machine.
Guidelines for machine operation, safety systems, and cleaning procedures.
Information on motor thermal protection, operating limits, and repairs.
Details on what is covered, exclusions, and definitions of commercial use.
Overview of the CL 50, CL 50 Ultra, and CL 51 models and their design.
Steps for assembling the CL 51 bowl and lid onto the motor base.
Procedure for correctly attaching the bowl and discharge plate to the motor base.
How to correctly position slicing, grating, and dicing attachments.
Steps for fitting the French fries grid and slicing disc.
Procedure for safely removing and replacing cutting discs.
Instructions for operating the large feed opening with vegetables.
Applications for various slicer, grater, and julienne discs.
Applications for dicing grids and French fries slicing discs.
Critical safety advice regarding blades, interlocks, and operation.
Recommended procedures and warnings for cleaning the machine.
Information on maintaining and replacing blades, plates, and graters.
Contact details and instructions for unit service and repair.
Electrical schematic and component legend for CL 50 Series models.
Electrical schematic and component legend for the CL 51 model.
General| Brand | Robot Coupe |
|---|---|
| Model | CL 50 E |
| Category | Robotics |
| Language | English |
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