Russell Hobbs Pro-Mix RHSB032

Accessory
Food Maximum
Operation
time
Speeds Preparation
Balloon
Whisk
Cream
250ml 10minutes 5-6
Egg white 12pcs 3minutes 5-6
Dough
Hook
Flour 1700g
10minutes 5-6
Salt 20g
Yeast 10g
Sugar 10g
Water 1100g
Lard 20g
Creamer
-beater
Flour 100g
5minutes 1-4
Castor
sugar
100g
Margarine 100g
Egg 2pcs
Blender
Carrot 560g
3minutes P/6
15×15×15 mm
Water 840g
5-in-1
Mincer
Beef 2000g 3minute
3-6 20×20×60 mm
Pork 2000g 3minute
PROCESSING GUIDE
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