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General| Product type | Espresso machine |
|---|---|
| Built-in grinder | Yes |
| Capacity in cups | 2 cups |
| Coffee input type | Coffee beans |
| Coffee maker type | Fully-auto |
| Number of grinders | 1 pc(s) |
| Appliance placement | Countertop |
| Water tank capacity | 2.5 L |
| Coffee beans capacity | 280 g |
| Maximum operating pressure | 15 bar |
| Reservoir for brewed coffee | Cup |
| Cappuccino making | No |
| Control type | Buttons, Rotary |
| Display type | LCD |
| Product color | Black, Stainless steel |
| Housing material | Stainless steel |
| AC input voltage | 220 - 240 V |
Weight and Dimensions| Depth | 410 mm |
|---|---|
| Width | 370 mm |
| Height | 450 mm |
Preparation steps before operating the appliance for the first time.
Steps for initial setup, including setting water hardness.
Guide to choosing the appropriate grind size for your coffee beans.
Instructions for using the automatic grinding, dosing, and tamping function.
Steps and options for extracting espresso shots using 1-cup, 2-cup, or manual override.
Guide to texturing milk, adjusting temperature, and texture for beverages.
Instructions for automatic milk texturing using the steam wand.
Instructions for manual milk texturing using the steam wand.
Introduction to programmable settings like shot volume, temperature, and auto start.
Guide to customizing shot volume and duration for 1-cup and 2-cup buttons.
Adjusting the brewing temperature for espresso shots.
Controlling pressure and duration of the pre-infusion phase for espresso.
Step-by-step guide to running the cleaning cycle using a cleaning disc and tablet.
Detailed steps for cleaning the grinder burrs, fan, and outlet.
Instructions for cleaning the steam wand and its tip after each use.
Steps to prepare the machine, including emptying boilers and accessing the descale port.
Initiating the descaling process with a countdown timer.
Repeating boiler flushing steps to remove residual descaling solution.
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