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Oven use
Oven use
Food Serving Size Power Time (min.)
Frozen Vegetables 300 g 600 W 7-8
Instructions
Put the frozen vegetables into the basket in bowl. Add
1 tbsp. water. Cover wit lid. Stir well after cooking and
standing. Stand for 2-3 minutes.
Fresh Fish Fillets 300 g 1st stage: 900 W 1-2
2nd stage: 450 W 5-6
Instructions
Rinse and prepare fish fillets, such as Pollack, rose fish or
salmon. Sprinkle with lemon juice. Put basket into bowl. Add
fillets side by side. Add 100 ml cold water. Cover with lid.
Stand for 1-2 minutes.
Chicken Breast 300 g 1st stage: 900 W 1-2
2nd stage: 600 W 7-8
Instructions
Rinse and chicken breasts. Cut surface 2-3 times with a
knife. Put basket into bowl. Add chicken breasts side by
side. Add 100 ml cold water. Cover with lid. Stand for
1-2 minutes.
Rice 250 g 900 W 15-18
Instructions
Put parboiled rice into the bowl. Add 500 ml cold
water. Cover with lid. After cooking let stand white rice
for 5 minutes, brown rice for 10 minutes. Stand for
5-10 minutes.
Jacket Potatoes 500 g 900 W 7-8
Instructions
Weigh and rinse the potatoes and put them into bowl. Add
3 tbsp. water. Cover with lid. Stand for 2-3 minutes.
Stew (chilled) 400 g 600 W 5-6
Instructions
Put stew into the bowl. Cover with lid. Stir well before
standing. Stand for 1-2 minutes.
Food Serving Size Power Time (min.)
Frozen Yeast
Dumpling with Jam
Filling
150 g 600 W 1-2
Instructions
Moist the top of filled dumplings with cold water. Put
1-2 frozen dumplings side by side into the basket. Insert
basket in bowl. Cover with lid. Stand for 2-3 minutes.
Fruit Compote 250 g 900 W 3-4
Instructions
Weigh the fresh fruits (e.g. apples, pears, plums, apricots,
mangoes or pineapple) after peeling, washing and cutting
into similar sizes or cubes. Put into bowl. Add 1-2 tbsp.
water and 1-2 tbsp. sugar. Cover with lid. Stand for 2-3
minutes.
MC28H5015AS_GC_DE68-04556A-00_EN.indd 28 7/5/2018 11:40:26 AM
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