Sanyo ECJ-AC4E - Cooking Rice; Rice Measurement and Water Levels; Inner Pot Care and Usage

COOKING RICE
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1 A c c u r ately measure
the rice.
2 M e asure the correct
amount of water and
place the inner pot
inside the cooker.
Use the supplied measuring cup.
One level cup represents
, approximately 180 mL of rice.
The inner pot can be used to wash
the rice.
After washing the rice in plenty
of cold water, look inside at the
rice washing checkmarks.
Washing is complete when you
can see one mark through the
water.
For more delicious results with
brown rice, soak the rice in water
for about two hours or more before
cooking.
Select the water level gauge based
on the type of rice to be prepared and
add the correct amount of water for
the amount to be cooked.
For conventionally cooked rice, use
the "WHITE/MIXED" gauge.
For "PORRIDGE", add water
according to the table below.
Water may spill out of the cooker if
the incorrect amount of rice or water
is added.
You may adjust the amount of water
to taste. Add water to within 1/4 of the
appropriate mark on the gauge.
Water may spill out of the cooker if
too much water is added.
Be absolutely sure to wipe away
any rice grains or water droplets
that stick to the outside of the inner
pot or on the cooking heater, as a
noise may be produced during
cooking if water droplets are not
wiped away.
Gently turn the inner pot from side
to side to level the rice.
The Inner Pot
To protect the fluorine resin coated
surface of the inner pot:
• Do not wash rice with a beater or
other instrument that may cause
scratching.
• Use the supplied spatula.
• Do not use the pot for washing
spoons or cups and so forth.
• Do not use vinegar.
• Color variation may occur during
use. The inner pot may continue
being used without worry as this
poses no sanitation problem
whatsoever.
Water Amounts for
Porridge
/•-
Amount
of rice
Porridge water level ^
Regular Soft
0.5 cups
Add water to
"0.5" mark
Add water to
“1" mark
1. cup
V
Add water to
“I" mark
• Only 0.5 cups of rice may be used
when cooking soft porridge.
3 A ttach the inner lid and
close the outer lid.
• Press attachment hole in the inner
lid onto the attachment shaft.
• Securely close the outer lid until
you hear a click sound.
• Do not allow rice grains or other
foreign matter to get in the space
between the inner lid and inner
pot.
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