Sanyo ECJ-AC4E - Selecting Menu and Starting Cook; Keep Warm Function and Post-Cook Handling; Cooking Time Guide

COOKING RICE
6 Stir the rice before
serving. Cooked rice
can be kept warm for
up to 12 hours.
You cannot select a menu or cook
rice unless the power cord is
»plugged into a power outlet.
You cannot select a menu or cook
rice if the any lamp is lit or flashing.
The lamp ca n be turned off by
pressing the (KEEP WARM/OFF)
key.
Pressing the (MENU) key will move
the ▼ mark and change the menu
as follows:
WHITE
MIXED
PORRIDGE
BROWN
Return
Select "WHITE/MIXED" to cook
sweet rice.
Water may spill from cooker and
rice may not cook properly, if the
wrong menu is selected.
The cook lamp will light and rice
will begin cooking._
Do not press the (COOK/REHEAT)
key unless the inner pot is inside
the cooker.
Beware that the cooking heater
will tempo rarily become ho t if you
press the (COOK/REHEAT) key by
accident.
Check th at the cook lamp is lit.
Press the (KEEP WARM/OFF) key if
the coo k lamp is not lit. Press the
(MENU) key again t o select a menu,
and then press the (COOK/REHEAT)
key.
The remaining cooking time until
rice is done will be displayed
beginning from 13 minutes.
• The keep warm lamp will light when
the rice is done and the cooker will
automatically switch operation to
keep the rice warm.
• Stir up the rice as quickly as
possible after cooking finishes,
(within 30 minutes) as it may
become sticky and lumpy.
• The keep warm lamp will light and
the elapsed warming time will be
shown on the display panel.
Time Guide for When Rice is Done
(Conditions: Voltage 120 V; Room temperature 20" C/68 "F; Water temperature
• When porridge is done, the keep
warm lamp will flash, but the
porridge will not be kept warm.
Eat porridge soon after it has
finished cooking, as it tends to get
pasty over time.
• Do not attempt to keep mixed rice or
sweet rice warm as it may begin to
deteriorate.
• A brown color may appear on the
bottom of the inner pot.
• Throw away water in the dew
collector.
• After you fi nished using the coo ker,
press the (KEEP WARM/OFF ) key
and unplug the power cord. If you
forget to press this key, warming
mode will immediately result the
next time the cooker is plugged in.
• Do not attempt to keep rice warm
for more than 12 hours as rice
may develop an odor, turn yellow,
or dry out.
18°C/64.4°F)
White rice
Mixed rice
Sweet rice
Porridge (100%)
0.5-4
1 -3
1 -3
0.5-1
40 to 50 minutes
45 to 54 minutes
39 to 47 minutes
1 hour to 1 hour, 15 minutes
Cooking time differs depending on factors such as the season (water temperature and room temperature), the
amount of water added, the voltage, and the type of rice used.
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