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Sartorius CPA223S User Manual

Sartorius CPA223S
92 pages
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Operating Instructions
Sartorius CP|Gem
plus
Series
CPA, GCA and GPA Models
Electronic Micro-, Analytical and Precision Balances and Precious Metal Scales
98648-015-70

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Sartorius CPA223S Specifications

General IconGeneral
Maximum Capacity220 g
Readability0.001 g
Linearity± 0.002 g
DisplayLCD
Operating Temperature+10°C to +30°C
Repeatability (Standard Deviation)0.001 g
Pan Size90 mm
InterfaceRS-232
Power SupplyAC adapter
Unitsg, mg, oz

Summary

Operating Instructions

Safety Precautions

Safety Instructions

General safety instructions for operating the balance and preventing damage.

Installation Safety

Electrical safety and cable connection precautions.

Getting Started

Storage and Shipping Conditions

Guidelines for safe storage and transport of the balance.

Unpacking and Initial Checks

Steps for unpacking and inspecting the balance for damage.

Installation and Conditioning

Site selection and acclimation process for the balance.

Legal Metrology Seal Information

Details on the control seal for verified balances.

Installation Procedures

Model CPA2P Installation Steps

Guide for assembling CPA2P model components.

Model CPA2P-F Installation Steps

Guide for assembling CPA2P-F model components.

Analytical Draft Shield Setup

Instructions for positioning and securing the draft shield.

Peripheral Connection and Setup

Warmup Time Requirements

Necessary warm-up periods for accurate measurements.

Antitheft Device Installation

Procedure for securing the balance with an antitheft lock.

Balance Leveling Guide

Leveling Balances Up to 10 kg

Step-by-step leveling for lower capacity models.

Leveling Balances Over 10 kg

Step-by-step leveling for higher capacity models.

Operation Overview

Display and Control Elements

Explanation of the balance's interface and buttons.

Basic Weighing Function

Weighing Purpose and Features

Core functionality for weighing and taring.

Microbalance Operation Techniques

Specific handling for microbalance models.

Below-Balance Weighing

Setup for Below-Balance Weighing

Instructions for using the port for suspended weighing.

Calibration and Adjustment

Understanding Calibration and Adjustment

Distinguishing between calibration and adjustment.

Legal Metrology Calibration Rules

Requirements for verified balances in legal metrology.

Internal Calibration Procedure

Step-by-step guide for internal calibration.

External Calibration Procedure

Step-by-step guide for external calibration.

Automatic Calibration (isoCAL)

isoCAL on Verified Balances

Specific temperature ranges for verified units.

Configuration Menu

Setup Menu Navigation and Use

How to access and navigate the configuration menu.

Printing Parameter Settings

Method for printing current balance configurations.

Setting Parameters via Menu Codes

Guide to changing balance settings using codes.

Parameter Settings Overview

Reference chart for available parameter settings.

Setting IDs, Time, Date, Brightness

Configuring Display and Records

Customizing measurement identifiers and display.

Application Programs

Application Program Function Keys

Using F and CF keys for program control.

Net-total Formulation Program

Detailed guide for the net-total formulation feature.

Counting Program Guide

Detailed guide for the counting feature.

Weighing in Percent Program

Detailed guide for the weighing in percent feature.

Animal Weighing/Averaging Program

Detailed guide for weighing unstable samples.

Toggling Weight Units

How to switch between different measurement units.

Reference Sample Updating

Reference Balance/Scale

Generating a Printout

Printout Purpose and Features

Capabilities and formatting options for printouts.

ISO/GLP-compliant Printout

Generating compliant records for quality assurance.

ISO/GLP-compliant Printout/Record

Printout Features and Parameters

Information included in GLP records.

Printout Settings and Menu Codes

Configuring printout options.

Interface Port

Interface Port Purpose and Features

Connecting to external devices.

Data Input Format

Commands for controlling the balance via computer.

Pin Assignment Charts

Detailed pinout for the interface connector.

Cabling Diagram

Visual guide for connecting cables.

Data Input Format

Control Command Formats

Structure of commands sent to the balance.

Command Character Mapping

How characters control balance functions.

Synchronization and Handshake

Pin Assignment Charts

Female Interface Connector Details

Specification of the 25-pin connector.

Male Connector Specifications

Specification of the male connector used.

RS-232 Cable Connection Warning

Caution regarding incorrect cable wiring.

Detailed Pin Assignment Chart

Comprehensive list of pin functions.

Cabling Diagram

Troubleshooting Guide

Error Codes and Solutions

Common issues, their causes, and resolution steps.

Preparing Models for Transport

Care and Maintenance

Service and Repair Information

Details on maintenance contracts and repair services.

General Cleaning Procedures

How to clean the balance and its parts.

Safety Inspection Recommendations

Periodic checks for safe operation.

Weighing Chamber and Draft Shield Cleaning

Safety Inspection Guidelines

Instructions for Recycling

Specifications Overview

Balance Model Specifications

Technical details for CPA2P and CPA2P-F models.

Accessories and Options

Available Accessories and Order Numbers

List of optional products for the balance.

Declaration of Conformity

Legal Metrology Compliance

Regulations and directives for weighing instruments.

EC Verification Services

Sartorius services for metrological verification.

Plates and Markings

Balance Identification Plates

Details on CE marks, metrology seals, and model designation.

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