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Satel INT-S-GR - Impact of the en 50131 Standard on Keypad Use; 5 Specifications

Satel INT-S-GR
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SATEL INT-S 11
4.5 Impact of the EN 50131 standard on keypad use
If the control panel has been configured in accordance with the requirements of Standard
EN 50131 for Grade 2 (INTEGRA) or Grade 3 (INTEGRA Plus):
the keypad does not signal alarms,
the LED indicates alarms only after entering the code,
flashing of the LED indicates a trouble, bypassed zones or an alarm,
the LED goes out after 60 seconds (Grade 3),
quick arming functions are not available,
arming procedure cannot be initiated, if there are violated zones in the partition or there is
a trouble in the system,
the partition will not be armed if, at the moment of completion of exit delay countdown:
there is a violated zone in partition which was not violated when the arming procedure
was started,
there is a trouble which did not exist when the arming procedure was started.
5. Specifications
Supply voltage .................................................................................................... 12 VDC ±15%
Standby current consumption .......................................................................................... 40 mA
Maximum current consumption ........................................................................................ 75 mA
Relay output (resistive load) ................................................................................. 1 A / 30 VDC
Environmental class according to EN50130-5 ......................................................................... II
Operating temperature range ............................................................................... -10°C...+55°C
Maximum humidity .......................................................................................................... 93±3%
Dimensions .................................................................................................... 80 x 127 x 24 mm
Weight ............................................................................................................................... 110 g

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