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SERV-WARE SGR-6B-24RG - Specification List

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Service, Installation & Care Manual
9
CLEANING
SPECIFICATION LIST
6. Accumulation of substances containing salt or acidic ingredients, e.g. vinegar, lemon juice, spices,
salt etc. can cause corrosion. Thus, please do not allow these substances to have long contact
with the unit.
7. After cleaning, ensure that the ports of the burners are open and clear of any residue.
8. Clean cast iron top grates with a mild soap and water solution. Rinse thoroughly and dry with a
clean, water-absorbent towel. Immediately after drying, season grates lightly with liquid vegetable
oil. After seasoning, replace grates on range and turn burners on LOW, allow grates to heat for 15
minutes before using pots or pans on the range top. Failure to season grates after cleaning will
result in rust.
9. If unit will sit idle for a signicant period of time, please turn off the gas valve upstream the device.
MODEL STYLE OPEN BURNER OVEN GRIDDLE/BROILER
SGR-6B-24RG
6 burners with 24”
griddle/broiler + oven
30,000BTU/pc*6 31,000BTU/pc*2 12,000BTU/pc*3