EN - 20
7. TECHNICAL SPECIFICATIONS
7.1
Mark
Model
Type of hob
Électrique
Number of cooking zones 2
Heating technology - cooking zone 1
Induction
Size - cooking zone 1
cm Ø 16,0
Energy consumption - cooking zone 1
Wh/kg 189,0
Heating technology - cooking zone 2
Induction
Size - cooking zone 2 cm Ø 20,0
Energy consumption - cooking zone 2
Wh/kg 189,0
Energy consumption of the hob
Wh/kg 189,0
This hob complies with standard EN 60350-2
Energy saving tips Hob
- Use flat-bottomed kitchen utensils.
- Use the appropriate size kitchen utensils.
- Use kitchen utensils with lids.
- Reduce the amount of liquids or fat.
- When the liquid begins to boil, reduce the setting.
KH-3I25NT0K-EU