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AC line voltage | 230 V, 50 Hz, single phase |
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distribution line fuse/circuit breaker | 16 A (time lag) |
AC power required | 2.9 kW |
output power | 1800 W (IEC 60705) |
microwave frequency | 2450 MHz |
oven capacity | 20 litres |
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cooking uniformity | rotary antenna system |
outside dimensions (single oven) | 510 mm (W) x 335 mm (H) x 470 mm (D) |
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cavity dimensions | 330 mm (W) x 180 mm (H) x 330 mm (D) |
weight | 33 kg |
AC line voltage | 230 V, 50 Hz, single phase |
---|---|
distribution line fuse/circuit breaker | 16 A (time lag) |
AC power required | 3.15 kW |
output power | 2100 W (IEC 60705) |
microwave frequency | 2450 MHz |
oven capacity | 20 litres |
---|---|
cooking uniformity | rotary antenna system |
outside dimensions (single oven) | 510 mm (W) x 335 mm (H) x 470 mm (D) |
---|---|
outside dimensions (two ovens) | 510 mm (W) x 670 mm (H) x 470 mm (D) |
cavity dimensions | 330 mm (W) x 180 mm (H) x 330 mm (D) |
weight | 33 kg |
Details the physical parts of the oven and its auto-touch control panel.
Explains the various indicators and their meaning on the oven's display.
Describes the purpose and function of each key on the control panel.
Advises on preventing fire hazards during operation and setup.
Guidance on avoiding personal injury from oven use and maintenance.
Instructions to prevent electrical hazards associated with the oven.
Safety advice for preventing explosions, burns, and ensuring child safety.
Covers other warnings and tips for safe and trouble-free oven operation.
Summarizes manual, multi-sequence, repeat, defrost, and memory cooking functions.
Details double quantity, counter, error messages, and acoustic signals.
Guide to adjusting the oven's volume and sound alert settings.
Instructions on how to use the stop and clear function key.
Steps for cooking using pre-programmed memory settings.
How to use memory programs for double quantities of food.
Procedure for setting custom cooking times and power levels for memory banks.
How to adjust the magnification factor for double quantity settings.
Steps to check programmed memory settings for time and power.
Instructions for basic time-based cooking with power level selection.
Guide for programming multiple cooking stages with different times and powers.
How to use the oven to repeat the last manual cooking program.
A chart detailing food types and weights for express defrosting.
Provides basic ideas and tips for optimal express defrosting results.
How to check the usage counts for different oven functions.
Instructions for clearing the usage counters for oven functions.
Guidance on interpreting and resolving error messages displayed by the oven.
Information regarding the filter indicator and maintenance.
Critical safety warnings to observe before cleaning the microwave oven.
Procedures for cleaning the outside surfaces and inside cavity of the oven.
Instructions for safely cleaning the control panel and the oven's splash cover.
Guidance on cleaning the oven door, seals, and air intake filter.
Steps to perform before calling for service to diagnose potential issues.
Basic information on how microwaves interact with food.
Advice on selecting and testing microwave-safe cookware.
Explanation of different microwave power levels and their uses.
A chart with cooking times and power levels for various foods and recipes.
Specific cooking instructions for various special items and recipes.