Sharp R-D219G - Important Safety Instructions

R-D219G
E-1
E-2
IMPORTANT SAFETY INSTRUCTIONS
Other warnings
. To reduce the risk of fire in the oven cvity:
. Do not overcook food.
b. Remove wire twist-ties from pper or pstic bs before pcin b in the oven.
c. Do not het oi or ft for deep fryin. The temperture of the oi cnnot be controed.
d. Do not store food or ny other items inside the oven.
. To reduce the risk of n exposion or deyed eruptive boiin, cre shoud be tken when hndin the continer.
Your oven is cpbe of hetin food nd beveres very quicky with microwve, therefore it is very importnt tht
you seect the pproprite cookin time nd power eve for the type nd quntity of food to be heted. f you re
unsure of the cookin time nd power eve required, bein with ow cookin times nd power eves unti the food
is sufficienty heted eveny throuhout.
Additiony:
. Do not pce seed continers in the oven. Bbies bottes fitted with  screw cp or tet re considered to be
seed continers.
b. Do not use excessive mount of time.
c. When boiin iquids in the oven, use  wide-mouthed continer.
d. Stnd t est for  seconds t the end of cookin to void deyed eruptive boiin of iquids.
e. Stir the iquid before nd durin cookin. Use extreme cre when hndin the continer or insertin  spoon
or other utensi into the continer.
. This oven is for home food preprtion ony nd shoud ony be used for hetin, cookin nd defrostin food nd
bevere.
t is not suitbe for commerci, bortory use, or hetin therpeutic devices e. Whet bs.
. Never operte the oven whist ny object is cuht or jmmed between the door nd the oven.
. Hnde with cre when removin items from the oven so tht the utensi, your cothes or ccessories do not touch
the tches.
. Never poke n object, prticury  met object, throuh  rie or between the door nd the oven whie the oven
is opertin.
. Never tmper with or dectivte the tches.
. Awys use thick oven oves to prevent burns when hndin utensis tht re in contct with hot food. Enouh
het from the food cn trnsfer throuh utensis to cuse skin burns.
. f the oven mp fis pese consut your deer or  quified service technicin trined by SHARP.
. Avoid stem burns by directin stem wy from the fce nd hnds. Sowy ift the furthest ede of  dish's cover
incudin microwve pstic wrp etc., nd crefuy open popcorn nd oven cookin bs wy from the fce.
. Mke sure tht the power suppy cord is undmed, nd tht it does not run under the oven or over ny hot
surfces or shrp edes.
. Do not pce nythin on the outer cbinet becuse the oven wi become very hot durin opertion.
. To void burns, wys test the food nd continer temperture nd stir before servin. Py speci ttention to the
temperture of food nd drink iven to bbies, chidren nd the edery. Do not drink beveres or soup without
checkin the continer's temperture. Tke extr cution when hndin the continer becuse it becomes very
hot.
. Mke sure the utensi does not touch the interior ws durin cookin.
. Do not touch round the oven mps directy. This prt wi become hot when the oven mp is on.
. When the oven is in use, ventite  room where the oven is insted. e.. open  window or switch  kitchen
ventition fn on. Stem from the ventition cover my wet nerby w or furniture.
. Do not insert finers or objects in the hoes (the stem outets or ir-vent openins) s this my dme the oven
nd cuse n eectric shock or  hzrd.
. Do not touch the eectric pu with wet hnd. Pu into the eectric w socket securey. When removin the pu
from the socket wys rip the pu, never pu the power suppy cord s this my dme the power suppy cord
nd the connections inside the pu.
. f the oven fs down or drops on the foor, do not use the oven. Unpu the unit nd contct  SERVCE CENTRE
APPROVED BY SHARP.
. Do not pce ny thins on the door opened to prevent tht the oven my f down or coud dme the door nd
hines. Do not cin onto the hnde nd do not hn hevy objects from it.
. Do not use ny cy pots except for the one provided by SHARP.
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
1. This oven is designed to be used on a countertop only. It is not designed to be built-in to a wall or cabinet.
Do not place the oven in a cabinet. See page E-3 for the installation.
2. Ensure there is a minimum of free space above the oven of 20 cm.
3. This appliance is intended to be used in household and similar applications such as:
• sta kitchen areas in shops, oices and other working environments;
• farm houses;
• by clients in hotels, motels and other residential environments;
•bed and breakfast type environments
It is not suitable for commercial, laboratory use.
4. The microwave oven is intended for heating food and beverages.
Drying of food or clothing and heating of warming pads, therapeutic devices (eg. wheat bags), slippers, sponges,
damp cloth and similar may lead to risk of injury, ignition or fire.
5. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concer-
ing use of the appliance by a person responsible for their safety.
6. Children should be supervised to ensure that they do not play with the appliance.
7.
WARNING: Only allow children to use the oven without supervision when adequate instructions have been given
so that the child is able to use the oven in a safe way and understands the hazards of improper use.
8.
WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a
qualified service technician trained by SHARP.
9. WARNING: Never adjust, repair or modify the oven by yourself. It is hazardous for anyone other than a qualified
service technician trained by SHARP to carry out any service or repair operation that involves the removal of a
cover which gives protection against exposure to microwave energy.
10. If the power supply cord of this appliance is damaged, it must be replaced by a qualified service technician trained
by SHARP in order to avoid a hazard.
11.
WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
12.
Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling
the container.
13. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode,
even aer microwave heating has ended. To cook or reheat eggs which have not been scrambled or mixed, pierce
the yolks and the whites, or the eggs may explode.
14. Utensils should be checked to ensure that they are suitable for use in the oven. See Page E-15. Use only microwave
safe containers and utensils on microwave modes.
15. Metallic containers for food and beverages are not allowed during microwave modes. Clay pots for inductio
cookers must not be used.
16. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
17.
When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
18.
If smoke is observed, switch o or unplug the appliance and keep the door closed in order to stifle any flames.
19.
The oven should be cleaned regularly and any food deposits removed.
20. Cleaning and user maintenance shall not be performed by children without supervision.
21. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely
aect the life of the appliance and possibly result in a hazardous situation.
22. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratc the
surface, which may result in shattering of the glass.
23. Steam cleaner is not to be used.
24. See instructions for cleaning door seals, cavities and adjacent parts on page E-13