Sharp R-D219G - Page 30

R-D219G
E-7
E-8
Donabe
Outer
lid
Inner
lid
Pot
AUTOMATIC COOKING
Donabe Cooking has 2 categories and 15 menus as below. See the Donabe Recipes on page E-18.
Donabe Cooking
About Donabe (Clay pot):
Category Menu Display
1. White rice (Thai rice: long grain rice) 1-1, 1-2
2. White rice (Japan rice: short grain rice) 2-1, 2-2
3. Quick cooking (Thai rice: long grain rice) 03
4. Multi grain rice 04
5. Brown rice 05
6. Porridge 06
7. Claypot rice 07
8. Boiled vegetables (so) 21
9. Boiled pumpkin / potato 22
10. Boiled vegetables (hard) 23
11. Stew 24
12. Instant noodle 25
13. Pasta 26
RICE
DISH
SPECIAL NOTE for Donabe:
Before the First Use of Donabe
The donabe designed for this appliance is available
for boiling rice and stewing dishes.
Do not use any clay pots except for the one provided
by SHARP.
Seal the donabe to prevent stains and cracks.
Rinse the donabe carefully.
1.
2. Pour 600mL of water in the donabe, then dissolve
120g of potato starch (or flour) in it.
3. Put the donabe in the centre of the oven floor
(no need the lids).
5. Aer heating, remove the donabe and leave it cool
for 20-30 minues. Then rinse and dry througly.
Do not heat the donabe with empty.
1.
Do not drag the donabe on the oven floor to prevent
from scratching the floor.
2.
Do not use the donabe with any cracks or chips.
3.
Do not block the steam vent hole.
4.
4. Heat the donabe for about 10 minutes on microwave
600W. See page E-10.
Do not use the donabe for any purposes except for
what instructed in this operation manual.
6.
When cooking using the donabe, carefully follow the
instructions provided in the Donabe Recipes to achieve
the best result. If the instructions are not followed
carefully, the food may boil and spill over.
7.
Use oven gloves to take the donabe out aer cooking
to prevent burns.
5.
Do not heat the donabe on a gas stove or open fire.
8.
Do not use the donabe in the other microwave ovens
or the other cooking appliances.
9.
残時間表示確認中
AUTOMATIC COOKING
NOTES:
PROCEDURE
1
Place food in the centre
of the oven floor.
2
3
* Suppose you want to cook 2 cups of white rice
(Thai rice).
Press DONABE once.
4
Turn the dial to select
the desired menu.
Press START.
The display will count down through the cooking
time. When the cooking time reaches zero, the oven
will “beep”.
Continuously, the display will count down the
standing time for steaming.
The oven will stop when the timer reaches zero, and
"READY TO EAT" will be still shown on the display.
×1
Item 6 “Porridge” has no standing time.
You can cancel the steaming during the timer is
counting down with “READY TO EAT”, though the
doneness may be changed.
PROCEDURE
1
Place food in the centre
of the oven floor.
3
* Suppose you want to cook stew.
Press DONABE twice.
4
Turn the dial to select
the desired menu.
Press START.
×2
For Donabe DISHFor Donabe RICE
1.
2.
2
The display will count down through the cooking
time. When the cooking time reaches zero, the oven
will “beep” and show "READY TO EAT" on the display.