en Tested for you in our cooking studio
46
Grilling
Also slide in the universal pan. The liquid will be caught
and the cooking compartment stays cleaner.
Type of heating used:
■ ( Grill, large area
Small cakes, 2 levels Universal pan + baking tray 3+1
:
150* 25-35
Small cakes, 3 levels Baking trays + universal pan 5+3+1
:
140* 35-45
Fatless sponge cake Springform cake tin, diameter 26 cm 2
%
160-170** 25-35
Fatless sponge cake Springform cake tin, diameter 26 cm 2
:
160-170** 30-40
Fatless sponge cake, 2 levels Springform cake tin, diameter 26 cm 3+1
:
150-170** 30-50
Apple pie 2 x black plate tins, diameter 20 cm 2
;
170-180 60-80
Apple pie 2 x black plate tins, diameter 20 cm 2
%
180-200 60-80
Apple pie, 2 levels 2 x black plate tins, diameter 20 cm 3+1
:
170-190 70-90
Dish Accessory Shelf posi-
tion
Type of
heating
Tempera-
ture in °C
Cooking
time in
mins.
* Preheat for 5 mins, do not use quick heat function
** Preheat, do not use quick heat function
Dish Accessories Shelf posi-
tion
Type of
heating
Grill
setting
Cooking
time in
mins.
Grilling
Toasting bread* Wire rack 5
(
3 4-6
Beefburger, 12 pieces** Wire rack 4
(
3 25-30
* Do not preheat
** Turn after 2/3 of the total time