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General| Type | Built-in oven |
|---|---|
| Energy Efficiency Class | A |
| Control Type | Electronic |
| Capacity | 71 liters |
| Connectivity | No |
| Dimensions (HxWxD) | 595 x 594 x 548 mm |
| Temperature range | 50-275°C |
| Installation niche dimensions | 585-595 x 560-568 x 550 mm |
| Type of Oven | Electric |
| Color | Stainless steel |
| Voltage | 220-240 V |
| Frequency | 50/60 Hz |
| Oven type / cooking system | bottom heat |
| Included accessories | 1 x combination grid, 1 x universal pan |
Essential safety precautions and manual handling advice.
Guidelines for safe operation, fire, and injury prevention.
Instructions to prevent damage to the appliance and surrounding units.
Steps for initial setup, including setting the time.
Instructions for turning the appliance on and off.
How to properly turn off the appliance.
Guide to selecting heating modes and temperature settings.
General instructions for cleaning the oven and its parts.
How to start and configure the automatic cleaning process.
Common faults, their causes, and troubleshooting steps.
Key safety and general information for appliance installation.
Specific instructions for installing the appliance under a worktop.
Guidelines for fitting the appliance into a tall kitchen unit.
Procedures and safety requirements for connecting the appliance electrically.
Crucial details and safety warnings regarding electrical hook-up.
Guidance on connecting the appliance via a plug.
Instructions for connecting appliances without a standard plug.
Methods for safely fixing the appliance in place.
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