SimpliFire Scion Series - Table of Contents

3
SimpliFire • SF-SCT43-BK, SF-SCT-55-BK • 2043-980 Rev. J • 2/24

• WARNING! 
• CAUTION!

Congratulations! ...................................1
1 IMPORTANT INSTRUCTIONS
A. Warranty .......................................4
2 GENERAL INFORMATION
  ............................6
B. Unpacking and Inspecting Appliance ................6
C. Model and Serial Number Information
.............. 6
3 GETTING STARTED
A. Parts and Hardware ............................. 7
B. Appliance Dimensions ............................7
 . . . . . . . . . . . . . . . . . . . . . . . . 7
D. Location .......................................8
E. Clearance to Combustibles ........................8
F. Electrical Supply Circuit Requirements ...............8
4 INSTALLATION
  ........10
  .........................10
C. Installation into Construction Framing ............... 11
D. Drywall Finishing ............................... 13
 ..................... 13
F. Electrical Connection / Installation ..................14
G. Appliance Final Setup ...........................15
5 OPERATING INSTRUCTIONS
A. Manual Switch Function ..........................16
 . . . . . . . . . . . . . . . . . . . . . . 17
  .........18
  ................ 18
6 MAINTENANCE
A. Maintenance ..................................19
B. Cleaning ......................................19
C. Servicing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
  ...........................20
E. Service Parts List ...............................22
F. Contact Information .............................24
Î