Use
50
LOW TEMP. COOKING
Food group Cooking
Weight
(kg)
Level Function
Temp.
(°C)
Time
(minutes)
Veal -
1.5 2 90 540
Beef
rare
1.4 2 90 190
well done
1 2 90 480
Pork loin -
1 2 90 420
Lamb -
1.5 2 90 480
The cooking times in the table refer
to the food indicated in the
program and are a guide only;
they can vary depending on
personal taste.
The tables give the factory-set
data. To reset a predefined
program with the original settings
after it has been modified, just
enter the data given in the tables
above.
If ECO logic mode (see “3.12
Settings”) has been activated,
cooking times or pre-heat times
can vary.
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