Instructions for the user
27
4.2 Practical tips for using the burners
For better burner efficiency and to minimise gas consumption, use pans with a
flat, smooth base and a lid that have a suitable size for the burner, thus
preventing the flames reaching the sides of the pan (see point “4.3 Cookware
diameters”). Once the contents come to the boil, turn down the flame far enough
to prevent the liquid from boiling over.
To prevent burns or damage to the hob during cooking, all cookware must be
placed inside the perimeter of the hob.
Take the greatest care when using fats or oils since they may catch fire if
overheated.
4.3 Cookware diameters
HOB BURNERS
1 Auxiliary
2 Semi-rapid
3 Ultra-rapid
min and max Ø
(in cm)
12-16
18-24
22-26
4.3.1 Cookware diameters with raised pan stand
HOB BURNERS
1 Auxiliary
2 Semi-rapid
3 Ultra-rapid
min and max Ø
(in cm)
16-26
24-28
26-34
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