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General| Fuel Type | Gas |
|---|---|
| Number of Burners | 6 |
| Width | 90 cm |
| Color | Black |
| Hob Type | Gas |
| Number of Ovens | 1 |
| Energy efficiency class | A |
| Material | Stainless Steel |
| Dimensions (WxDxH) | 900 x 600 x 900 mm |
| Type | Freestanding |
| Oven Type | Electric |
| Gas Type | Natural Gas |
Essential safety precautions for operating the appliance safely and preventing hazards.
Manufacturer's disclaimer for damages resulting from incorrect use or non-compliance with the manual.
Defines the intended use of the appliance for cooking food in the home environment.
Guidelines for proper disposal of the appliance in accordance with environmental directives.
Explanation of reading conventions, symbols, and icons used throughout the manual.
Practical tips and recommendations for optimizing energy consumption during cooking.
Overview of the appliance's main components and features with labeled diagrams.
Detailed explanation of the hob burners, including their types and designations.
Description of the control panel functions, knobs, and indicator lights.
Information about shelves, the cooling fan, and interior lighting.
Details on the accessories provided with the appliance and optional items.
Instructions on correctly inserting and using oven racks and trays.
Step-by-step guide for lighting and operating the appliance's hob burners.
Procedure for opening and utilizing the appliance's storage compartment.
Explanation of different oven functions, cooking modes, and their optimal uses.
Guide to setting the time, timed cooking, and programmed cooking operations.
Routine cleaning procedures for maintaining the appliance's exterior surfaces.
Instructions for cleaning hob grids, igniters, thermocouples, and control knobs.
Guidance on removing and cleaning the oven door and its internal glazing.
Procedures for cleaning the oven interior, including removable parts.
Assisted cleaning method utilizing steam to remove dirt from the oven interior.
Instructions for replacing the interior light bulb and maintaining oven seals.
Safety precautions and steps for correctly connecting the appliance to the gas supply.
Procedure for changing burner nozzles to suit different gas types.
Guidelines for safely positioning the appliance within cabinets and ensuring stability.
Instructions for safely connecting the appliance to the electrical power supply.
Final checks and user guidance required by the installer after setup.
