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Steps for initial oven preparation, including cleaning and label removal.
Important safety and operational tips for using the oven correctly.
Includes general advice, meat cooking, and dessert baking tips.
Details on connecting the appliance to the power supply and safety requirements.
Guidelines for correctly positioning the oven within furniture or units.
Specific dimensions for installing the oven under worktops and in tall units.
Steps for initial oven preparation, including cleaning and label removal.
Important safety and operational tips for using the oven correctly.
Includes general advice, meat cooking, and dessert baking tips.
Details on connecting the appliance to the power supply and safety requirements.
Guidelines for correctly positioning the oven within furniture or units.
Specific dimensions for installing the oven under worktops and in tall units.
| Number of ovens | 1 |
|---|---|
| Oven position | Built-in |
| Energy efficiency class | A |
| Color | Stainless steel |
| Voltage | 220-240 V |
| Frequency | 50/60 Hz |
| Cooling fan | Yes |
| Thermostat | Yes |
| Light | Yes |
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