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Smeg SAC399X-8 User Manual

Smeg SAC399X-8
46 pages
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Contents
INSTRUCTIONS FOR THE USER: these contain user advice, description of
the commands and the correct procedures for cleaning and maintenance
of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these instructions are intended for
the qualified technician who must perform the installation, put it into
operation and test the appliance.
1. INSTRUCTIONS FOR USE ........................................................................... 4
2. SAFETY PRECAUTIONS .............................................................................. 6
3. ENVIRONMENTAL RESPONSIBILITY .......................................................... 8
4. GET TO KNOW YOUR OVEN........................................................................ 9
5. AVAILABLE ACCESSORIES ....................................................................... 10
6. FRONT PANEL ............................................................................................ 14
7. ELECTRONIC ANALOGUE CLOCK............................................................ 17
8. USING THE OVEN ...................................................................................... 21
9. COOKING WITH THE OVEN....................................................................... 23
10. CLEANING AND MAINTENANCE .............................................................. 32
11. EXTRAORDINARY MAINTENANCE .......................................................... 40
12. INSTALLING THE APPLIANCE .................................................................. 44

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Smeg SAC399X-8 Specifications

General IconGeneral
BrandSmeg
ModelSAC399X-8
CategoryOven
LanguageEnglish

Summary

Instructions for Use

Safety Precautions

Environmental Responsibility

Get to Know Your Oven

Available Accessories

Using Oven Accessories

Instructions on how to use racks, rotisserie rods, grippers, and handles.

Front Panel

Oven Controls and Indicators

Details on the thermostat knob, indicator lights, and analogue clock functions.

Oven Function Knob Settings

Explains various cooking functions selectable via the oven function knob.

Electronic Analogue Clock

Clock Operation and Time Setting

How to operate the clock and set the current time.

Timer and Programming Functions

Using the timer and programming cooking duration and start times.

Display Brightness Adjustment

How to reduce the oven display brightness to save energy.

Using the Oven

Preparation for Oven Use

Steps to take before using the oven for the first time.

Oven Components Overview

Description of oven runners, cooling system, and internal lights.

General Usage Advice and Warnings

Important advice and warnings for operating the oven safely and effectively.

Cooking with the Oven

Cooking Functions Explained

Detailed explanation of various oven cooking modes like Static, Grill, Turbo, etc.

Cooking Advice and Instructions

General advice for cooking meat, desserts, defrosting, and saving energy.

Cooking Tables and Settings

Tables providing recommended temperatures and times for various dishes.

Cleaning and Maintenance

Surface and Door Cleaning

Methods for cleaning stainless steel, surfaces, and door glass.

Oven Interior Cleaning

Instructions for cleaning the inside of the oven.

Guide Frame Removal and Pyrolysis

How to remove guide frames and set up the automatic pyrolysis cleaning cycle.

Vapor Clean Assisted Cleaning

Step-by-step guide for performing the Vapor Clean assisted cleaning process.

Extraordinary Maintenance

Replacing Oven Light Bulb

Procedure for replacing the oven's internal light bulb.

Door Seal and Glass Panel Maintenance

How to remove the oven door, seal, and glass panels for cleaning.

Installing the Appliance

Electrical Connection and Safety

Guidelines for safe electrical connection, earthing, and cable replacement.

Oven Installation and Securing

Instructions and dimensions for correctly installing and securing the oven in cabinetry.

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