Instructions for the user
11
The rotisserie kit is available on request, including the following accessories (to
be used as described below):
Rotisserie frame: supports the rotisserie rod.
Rotisserie rod: for cooking chicken and all foods
which require uniform cooking over their entire
surface.
5.1 Using the rack
The racks are equipped with a
mechanical safety lock which prevents
them from being taken out accidentally.
To insert the rack correctly, check that
the lock is facing downwards (as shown
in the illustration below).
To take it out, lift the front edge of the
rack slightly while sliding it out on the
side runners.
The mechanical lock must always face the back of the oven.
Insert racks and trays fully into the oven until they come to a stop.
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