Smeg SC112-8 User Manual

67
Contents
INSTRUCTIONS FOR THE USER: these contain user advice, description of
the commands and the correct procedures for cleaning and maintenance
of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these instructions are intended for
the qualified technician who must perform the installation, put it into
operation and test the appliance.
1. INSTRUCTIONS FOR USE ......................................................................... 68
2. SAFETY PRECAUTIONS ............................................................................ 70
3. ENVIRONMENTAL RESPONSIBILITY ........................................................ 72
4. GET TO KNOW YOUR OVEN...................................................................... 73
5. AVAILABLE ACCESSORIES ....................................................................... 74
6. USING THE OVEN ...................................................................................... 79
7. COOKING WITH THE OVEN..................................................................... 100
8. CLEANING AND MAINTENANCE ............................................................. 109
9. EXTRAORDINARY MAINTENANCE ......................................................... 120
10. INSTALLING THE APPLIANCE ................................................................. 127

Smeg SC112-8 Specifications

General

Oven type	Electric
Total oven(s) interior capacity	68 L
Adjustable thermostat	Yes
Timer type	-
Product color	Stainless steel

Weight and Dimensions

Depth	548 mm
Width	597 mm
Height	592 mm

Summary

Instructions for Use

Safety Precautions

Environmental Responsibility

Our Environmental Responsibility

Explains manufacturer's role in product lifecycle and disposal, adhering to EU directives.

Your Environmental Responsibility

Guides users on proper disposal of packaging and the old appliance.

Get to Know Your Oven

Available Accessories

Using the Oven

Before Using the Appliance

Steps to prepare the oven before first use, including cleaning and removing labels.

Description of Controls

Details the function of knobs, buttons, and display elements on the oven's front panel.

Operating Modes

Explains the three operating modes: STAND-BY, ON, and OFF for appliance control.

Selecting a Cooking Function

Guides users on how to choose, start, and manage cooking functions.

Programmed Cooking

Instructions for semi-automatic and automatic cooking procedures with time settings.

Table of Predefined Recipes

Provides a guide for cooking various dishes with recommended settings and times.

Cooking with the Oven

Cooking Advice and Instructions

Offers general advice, tips for cooking meat, desserts, and defrosting.

Saving Energy

Provides practical tips for reducing energy consumption during oven use.

Cooking Process Information Table

Details dishes, weights, functions, temperatures, and cooking times.

Proving and Defrosting Functions

Explains specific functions for proving dough and defrosting food items.

Cleaning and Maintenance

Cleaning Door Glazing

Instructions for cleaning the oven door's glass panels effectively.

Cleaning the Inside of the Oven

Guidance on cleaning the oven cavity, racks, and removable parts.

Cleaning the Pizza Plate

Specific instructions for cleaning the pizza plate based on model type.

Pyrolysis: Automatic Oven Cleaning

Details on using the high-temperature pyrolytic cleaning cycle for dirt removal.

VAPOR CLEAN: Assisted Oven Cleaning

Instructions for the steam-assisted cleaning cycle to remove dirt residues.

Extraordinary Maintenance

Replacing the Light Bulb

Steps for safely replacing the oven's internal light bulb.

Removing the Oven Door

Procedures for safely removing and reattaching the oven door.

Removing Internal Glass Panels

Guide on how to remove and clean internal glass panels of the oven door.

Troubleshooting: What to Do If...

Troubleshooting guide for common oven issues, display errors, and operational faults.

Installing the Appliance

Electrical Connection

Covers safety regulations, wiring, and connection requirements for the appliance.

Positioning the Oven

Guidelines and dimensions for correctly placing the oven in furniture.