SousVideTools VS520-P - Technical Specifications; Operating Voltage and Frequency; Power Consumption; Sealing Length

4
8 Hose Port
To insert the hose for canister and wine stopper before “marinates” or “canister” operations.
9 Progress
This screen shows a numeric display and provides two functions:
• Shows the progress of vacuuming
• Showsthedeviceisonandthelidisclosed.WhentheLEDashes,pleasewaituntilitstopsbeforeyoustart
the next operation.
10 Air intake
Air intake connects with vacuum chamber and pump. Do not cover this intake when placing bag for Vacuum &
Seal operations.
11 Vacuum Chamber
Positiontheopenendofthebaginsidethechamber,drawsairoutofbagandcatchanyliquidoverowfrom
the bag.
12 Sealing Strip
Place the bag to be sealed over this strip. Clean and dry or replace it when distorted or broken.
13 Lower Gasket
Keep air away by forming vacuum chamber with the upper gasket. Clean and dry or replace it when it is
distorted or broken.
14 Sealing Element
Teon-coatedheatingelementwhichishotandsealsthebag.
15 Upper Gasket
Keep air away by forming vacuum chamber with the lower gasket. Clean and dry or replace it when it is
distorted or broken.
16 Bag Cutter
Press and slide in one direction or another to cut bags to a desired size.
17 Cutter Rack
Supports the cutter to slide along.
18 Front Handle
Press down to lock the cover. Rock to open the cover.
TECHNICAL SPECIFICATION
Operating voltage and frequency: 220-240V / 50Hz
Power consumption: 130W
Sealing Length: 30cm
External Dimensions: 400W x 200D x 120H mm
Weight: 2.8kg