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St George UEO2A - User Manual

St George UEO2A
56 pages
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Electric
Multi-Function
Oven
MODELS: UEO1A/2A, DEO1A/2A
and UES-2A
Appliance Operation Manual
INCLUDING INSTALLATION AND CLEANING

Questions and Answers

Summary

Knowing Your St George Electric Wall Oven

Important Points

Key information and advice for optimal use and understanding of your new St George appliance.

Installation Checks and Warnings

Critical safety and performance checks required before appliance installation and initial use.

Accessories

Information on optional accessories and their use with the St George oven.

Features and Benefits

Overview of the oven's capabilities, cooking options, and user-friendly features.

Using the Appliance for the First Time

Power On

Initial steps for powering up the appliance and setting the time of day.

Burning In

Procedure for the initial heating process to remove protective oils and prepare the oven.

Control Panel Operation

One Handed Operation

Description of the oven's control panel design for easy, single-handed operation.

Setting the Time of Day

Instructions on how to set and adjust the appliance's clock display.

Manual Operation

How to operate the oven manually, bypassing automatic settings.

Changing the Alarm Tone

Guidance on selecting and changing the audible alarm sound.

Using the Alarm Timer

Instructions for using the timer function to set alerts for cooking or other activities.

Mode Switch

Explanation of the function selector for choosing different cooking modes.

Oven Temperature Control

How to set and adjust the oven's temperature for various cooking functions.

Grill Control

Details on operating the grill function and its heat settings.

Roast Probe Operation

Instructions for using the meat probe for precise cooking results.

Cooking Modes and Instructions

Roasting Hints and General Guide

Tips and guidance for roasting meats, poultry, and vegetables for optimal results.

Preheating

Guidance on preheating the oven for different cooking modes and benefits.

Defrost

Instructions for using the defrost mode to safely thaw frozen foods.

Normal Oven

Details on using the conventional oven mode for single-rack cooking.

Classic Bake

Information on the Classic Bake mode for well-cooked bases and minimal browning.

Fan Assist

Guide to using the Fan Assist mode for versatile batch cooking and even browning.

Fan Oven

Explanation of the Fan Oven mode for even heat circulation and faster cooking.

High Bake

Details on the High Bake mode for quick cooking, crisp texture, and pastry foods.

Fan Grill

Instructions for Fan Grilling, a combination of heat and air circulation for rotisserie-like results.

Grill (in main oven)

How to use the main oven's grill function for toasting and short-duration cooking.

Normal Oven Cooking in Secondary Oven (DEO Models)

Using the Normal Oven mode in the secondary compartment of DEO models.

Grilling in Lower Compartment (DEO Models)

Instructions for using the grill function in the lower compartment of DEO models.

Roast Probe Cooking

Detailed guide on using the roast probe for precise meat temperature control and automatic shut-off.

Automatic Programmed Cooking

How to set the oven for unattended cooking, with automatic start and stop times.

Setting the Oven to Stop Automatically

Procedure for programming the oven to cook for a set duration or until a specific time.

Setting Oven to Start and Stop Automatically

How to program the oven for a delayed start and automatic stop based on time.

Cleaning and Maintenance

Recommended Cleaners

Guidance on suitable cleaning agents and tools for appliance surfaces.

Routine Cleaning

Daily or regular cleaning procedures for the oven's interior and exterior.

Spills, Spatters and Accidents

How to handle and clean up food spills, spatters, and accidental damage.

Cleaning the Roast Probe

Specific instructions for cleaning the roast probe accessory.

Removing Oven Door (downward opening door models only)

Step-by-step guide for safely removing and refitting the oven door.

Self Clean Oven Liners

Information on optional self-cleaning oven liners and their maintenance.

Changing the Light Globe

Instructions for safely replacing the oven's internal light bulb.

Trouble Shooting Guide

Common appliance issues and their recommended solutions for troubleshooting.

Service Centres and Agencies

Cabinet Installation Instructions

Measurements

Key dimensions and specifications for cabinet cut-outs and oven fitment.

Preparing the Cupboard Cavity

Guidelines for preparing the cabinet space, including ventilation and support requirements.

Installation Addendum - Wall Ovens

Additional guidance on protecting cabinets from radiated heat during installation.

Providing a Suitable Flue

Instructions for installing appropriate venting and flue systems for DEO and UEO models.

Securing the Oven

Steps for physically mounting and securing the oven within the cabinet.

Electrical Connection Instructions

Wiring Rules and Warnings

Essential safety rules, warnings, and compliance requirements for electrical installation.

Electrical Loads

Table detailing the power consumption (kW) and current (Amps) for different oven models.

Voltage Supply Connection

Step-by-step guide for connecting the appliance to the electrical power supply.

St George UEO2A Specifications

General IconGeneral
BrandSt George
ModelUEO2A
CategoryOven
LanguageEnglish

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