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Jordan JonesAug 7, 2025
Why St George DEO1A power is on but appliance does not operate?
- MMark PierceAug 8, 2025
If the power to your St George Oven is on, but the appliance does not operate, the oven may be set to Automatic.
Why St George DEO1A power is on but appliance does not operate?
If the power to your St George Oven is on, but the appliance does not operate, the oven may be set to Automatic.
What to do if St George Oven has no power?
If your St George Oven has no power, it's possible the mains have been disconnected. Check the meter box to see if the mains fuse or circuit breaker has blown or tripped.
What to do if St George DEO1A Oven display is flashing?
If the display of your St George Oven is flashing, is only partly illuminated, or is cycling through various displays, turn the power supply to the appliance off, wait 30 seconds, and then turn the power back on. Wait 90 seconds before resetting the clock and using the appliance.
Essential reading for understanding features, operations, and maximizing cooking experiences with your new appliance.
Crucial safety and performance checks before installation, including ventilation, wiring, and appliance handling.
Overview of the oven's multi-function modes, cooking options, and control panel features for versatile use.
Instructions on initial power connection, display setup, and transitioning the unit to manual operation.
Procedure for initial heat-up to burn off protective oils, involving specific modes and temperatures for smoke dissipation.
Guide to operating various functions and settings using the timer control with single-handed ease.
Step-by-step instructions for setting the digital clock display, essential for timed operations.
How to cancel automatic settings and operate the oven manually, indicated by a specific symbol.
Method for selecting one of three available alarm tones for timer functions.
Explains how to set and use the independent alarm timer for various cooking and household timing needs.
Details on using the mode switch to select various cooking functions like Light, Defrost, Normal Oven, etc.
Instructions on setting and maintaining desired oven temperatures using the dedicated control knob.
How to operate the main oven grill and the separate grill control for DEO models.
Guide on using the roast probe for precise meat cooking, including setting temperature and automatic shut-off.
Tips for optimal roasting and baking, covering food placement, temperature ranges, and multi-dish cooking.
Guidance on preheating the oven for better cooking results, with recommended times for different modes.
Explanation of the Defrost mode for safely thawing frozen foods using air circulation without heat.
How to use the Normal Oven mode, suitable for single-rack cooking, with tips on shelf placement.
Instructions for the Classic Bake mode, ideal for well-cooked bases and minimal browning.
Details on using Fan Assist mode for versatile batch cooking, ensuring even temperature distribution.
Guide to the Fan Oven mode, providing even heat circulation for consistent cooking results across multiple shelves.
Information on the High Bake mode for quick cooking, crisp textures, and excellent results for pastry and pizza.
How to use Fan Grill mode for rotisserie-style cooking, offering moist food and improved flavour.
Instructions for using the main oven's infrared grill for toasting and short-duration cooking.
Guide for using Normal Oven mode in the secondary compartment of DEO models.
Instructions for using the grill function in the lower compartment of DEO models.
Detailed steps for using the roast probe to achieve precise meat temperatures and automatic cooking shut-off.
How to set automatic start/stop cooking, including duration or finish times, for unattended operation.
Guidance on suitable mild detergents and specific cleaners for stainless steel surfaces, and what to avoid.
Procedures for regular cleaning of oven exteriors, interiors, removable parts, and fan covers.
Advice on cleaning food spills and acidic substances, and a warning against using foil on the oven base.
Instructions for cleaning the roast probe, emphasizing it should not be immersed in water.
Step-by-step guide for removing and refitting the oven door for easier cleaning access.
Information on optional self-clean liners, how they work, and how to clean them.
Procedure for safely replacing the oven illumination lamp.
A guide to common symptoms and their remedies for appliance issues, plus contact information for service.
Specifies precise cabinet dimensions and cut-out requirements in millimeters for proper installation.
Requirements for vented cabinets, support strips, and avoiding full floor cabinets for ventilation.
Instructions for venting oven fumes, including requirements for UEO, UES, and DEO models, and pipe specifications.
Method for securely fixing the oven into the cupboard cavity using provided screws.
Compliance requirements for installation, electrical work by licensed electricians, and sub-circuit recommendations.
Table detailing the power consumption (Watts) for different oven models and functions.
Step-by-step guide for connecting the electrical supply, including cable and fuse ratings.
General