11. Do not place on or near a hot gas or electric
burner, or in a heated oven.
12. Extreme caution must be used when moving an
appliance containing hot oil or other hot liquids.
13. Do not touch any moving or spinning parts of the
machine when baking.
14. Never switch on the appliance without properly
placed bread pan filled ingredients.
15. Never beat the bread pan on the top or edge to
remove the pan, this may damage the bread pan.
16. Metal foils or other materials must not be inserted
into the bread maker as this can give rise to the
risk of a fire or short circuit.
17. Never cover the bread maker with a towel or any
other material, heat and steam must be able to
escape freely. A fire can be caused if it is covered
by, or comes into contact with combustible
material.
18. Turn any control to OFF, then remove plug from
wall outlet.
19. Do not operate the appliance for other than its
intended use.
20. This appliance is intended to be used in
household and similar applications such as:
– Staff kitchen areas in shops, offices and other
working environments;
– Farm houses;
– By clients in hotels, motels and other
residential type environments;
– Bed and breakfast type environments.
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