17
Assembly of the handle
on the frying basket DF 300
1)
5)
4)
3)
2)
Deep fat frying
Place the prepared food into the frying basket and distribute over the entire surface.
Do not place too much food in the fryer. Then slowly immerse the food in the fat.
Close the filter lid again. The filter lid provides protection from fat splashes and re-
duces the smell of fat.
Observe the procedure through the lid window. If the fat foams up excessively, open
lid and raise and lower the basket several times by raising and lowering the handle
until the foaming subsides.
Caution! Used or contaminated fat or oil can self-ignite if overheated, which
is why the oil should be replaced in good time. In the event of a fire, discon-
nect the plug form the power supply and extinguish burning fat by covering
with the lid. Never extinguish using water!
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