Ventilation
The use of a gas cooking appliance
results in the production of heat and
moisture in the room in which it is
installed. Ensure that the kitchen is
well ventilated; keep natural
ventilation holes open or install a
mechanical ventilation device
(mechanical extractor hood).
Prolonged intensive use of the
appliance may call for additional
ventilation, for example opening of a
window, or more effective ventilation,
for example increasing the level of
mechanical ventilation where present.
▲ Cooling fan
When you switch on the
oven or grill you will hear
the cooling fan start. This
fan keeps the exterior of
the appliance cool during cooking,
and depending upon use, may contin-
ue to run for up to 15 minutes after the
control has been switched off. If a
safety related fault occurs, the fan will
continue to run until the appliance
electrical supply is turned off.
❑ Should any fault develop in the
cooling fan, the appliance will need to
be serviced.
INTRODUCTION
3
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